Book
The prepper's pantry : how to plan and cook nutritional emergency meals / Kate Rowinski ; photography by Jim Rowinski.
Record details
- ISBN: 9781510752146 (trade paperback)
- Physical Description: viii, 167 pages : colour illustrations ; 23 cm
- Publisher: New York, NY : Skyhorse Publishing, [2020]
- Copyright: ©2019
Search for related items by subject
| Subject: | Emergency food supply. Emergency water supply. Food > Preservation > Handbooks, manuals, etc. Preparedness. |
| Genre: | Handbooks and manuals. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.31 Row | 31681010189330 | NONFICPBK | Available | - |
- Simon and Schuster
Stock up for medical emergencies, power outages, natural disasters, and more!
In today’s world, anything can happen. There can be no question; it’s best to be prepared. In The Prepper’s Pantry Handbook, cooking expert and readiness enthusiast Kate Rowinski offers tips, techniques, and advice on how to keep your family well-fed and fully supplied in the event of any crisis.
Offering a unique twist on preparation handbooks, Rowinski focuses on food storage and cooking—put simply, how to plan nutritional emergency meals and avoid “making do” on canned meats and chocolate bars. The Prepper’s Pantry Handbook details:- Storage techniques
- Personalizing your food plan
- Stockpiling, shelf life, and rotation
- Pickling, canning, sprouting, and drying
- Making delicious dinners out of your storage pantry
Whether a disaster lasts for twenty-four hours or twenty-four weeks, The Prepper’s Pantry Handbook is the ultimate guide to keeping your family eating healthily and maintaining proper nutrition, even in the worst of circumstances.
