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Ottolenghi flavor Cover Image Book Book

Ottolenghi flavor

Ottolenghi, Yotam (author.). Wigley, Tara, (author.). Belfrage, Ixta, (author.). Lovekin, Jonathan, (photographer.).

Summary: In 'Ottolenghi Flavor', beloved chef Yotam Ottolenghi breaks down the three factors that create flavour in order to deliver more than 100 delicious and innovative recipes for cooking vegetables.

Record details

  • ISBN: 9780525610137 (hardcover)
  • Physical Description: print
    317 pages : colour illustrations ; 28 cm
  • Edition: First Canadian edition.
  • Publisher: Vancouver, British Columbia : Appetite, by Random House, [2020]

Content descriptions

General Note:
Includes index.

Search for related items by subject

Subject: Ottolenghi (Restaurant)
Cooking
Genre: Cookbooks.
Recipes.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lakeshore Branch 641.5 Ott 31681010211829 NONFIC Available -
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