Book
Evolving vegan : deliciously diverse recipes from North America's best plant-based eateries-for anyone who loves food / Mena Massoud.
"With 75 accessible recipes that draw inspiration from many different countries and cultures, the Evolving Vegan cookbook offers a deliciously refreshing perspective, proving that a plant-based lifestyle truly is achievable for all. Actor Mena Massoud takes the reader (and home cook!) on a travelogue across the United States, sharing recipes from a diverse range of chefs, not limited by race or class lines. A much needed POV in the vegan cookbook space"--Provided by publisher.
Record details
- ISBN: 9781982144562 (hardcover)
- Physical Description: 191 pages : colour illustrations ; 24 cm
- Edition: First Tiller Press hardcover edition.
- Publisher: New York : Tiller Press, 2020.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Breakfast -- Appetizers -- Salads, soups, and sandwiches -- Entrees -- Sides -- Desserts. |
Search for related items by subject
| Subject: | Vegan cooking > North America. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.56362 Mas | 31681010209567 | NONFIC | Available | - |
| LDR | 01701cam a2200337 i 4500 | ||
|---|---|---|---|
| 001 | 351244 | ||
| 003 | TSUGA | ||
| 005 | 20200316162458.0 | ||
| 008 | 200914s2020 nyua 001 0 eng | ||
| 010 | . | ‡a 2020010320 | |
| 020 | . | ‡a9781982144562 (hardcover) ‡c$35.00 | |
| 035 | . | ‡a(CaOWLBI)pr05744392 | |
| 035 | . | ‡apr05744392 | |
| 040 | . | ‡aDLC ‡erda ‡dCaOWLBI ‡beng | |
| 090 | . | ‡a641.56362 Mas | |
| 100 | 1 | . | ‡aMassoud, Mena, ‡eauthor. |
| 245 | 1 | 0. | ‡aEvolving vegan : ‡bdeliciously diverse recipes from North America's best plant-based eateries-for anyone who loves food / ‡cMena Massoud. |
| 250 | . | ‡aFirst Tiller Press hardcover edition. | |
| 264 | 1. | ‡aNew York : ‡bTiller Press, ‡c2020. | |
| 300 | . | ‡a191 pages : ‡bcolour illustrations ; ‡c24 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | 0. | ‡tBreakfast -- ‡tAppetizers -- ‡tSalads, soups, and sandwiches -- ‡tEntrees -- ‡tSides -- ‡tDesserts. |
| 520 | . | ‡a"With 75 accessible recipes that draw inspiration from many different countries and cultures, the Evolving Vegan cookbook offers a deliciously refreshing perspective, proving that a plant-based lifestyle truly is achievable for all. Actor Mena Massoud takes the reader (and home cook!) on a travelogue across the United States, sharing recipes from a diverse range of chefs, not limited by race or class lines. A much needed POV in the vegan cookbook space"--Provided by publisher. | |
| 591 | . | ‡bCanadian | |
| 650 | 0. | ‡aVegan cooking ‡zNorth America. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 655 | 7. | ‡aRecipes. ‡2lcgft | |
| 852 | . | ‡aINNISFIL ‡bSTROUD ‡cNONFIC ‡zIn process ‡gbook ‡h641.56362 Mas ‡p31681010209567 | |
| 905 | . | ‡utechserv | |
| 901 | . | ‡a351244 ‡b ‡c351244 ‡tbiblio ‡soclc | |
