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Evolving vegan : deliciously diverse recipes from North America's best plant-based eateries-for anyone who loves food Cover Image Book Book

Evolving vegan : deliciously diverse recipes from North America's best plant-based eateries-for anyone who loves food

Massoud, Mena (author.).

Summary: "With 75 accessible recipes that draw inspiration from many different countries and cultures, the Evolving Vegan cookbook offers a deliciously refreshing perspective, proving that a plant-based lifestyle truly is achievable for all. Actor Mena Massoud takes the reader (and home cook!) on a travelogue across the United States, sharing recipes from a diverse range of chefs, not limited by race or class lines. A much needed POV in the vegan cookbook space"--Provided by publisher.

Record details

  • ISBN: 9781982144562 (hardcover)
  • Physical Description: print
    191 pages : colour illustrations ; 24 cm
  • Edition: First Tiller Press hardcover edition.
  • Publisher: New York : Tiller Press, 2020.

Content descriptions

General Note:
Includes index.
Formatted Contents Note: Breakfast -- Appetizers -- Salads, soups, and sandwiches -- Entrees -- Sides -- Desserts.

Search for related items by subject

Subject: Vegan cooking North America
Genre: Cookbooks.
Recipes.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Stroud Branch 641.56362 Mas 31681010209567 NONFIC Available -
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