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Half baked harvest super simple : more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods  Cover Image Book Book

Half baked harvest super simple : more than 125 recipes for instant, overnight, meal-prepped, and easy comfort foods / Tieghan Gerard.

Gerard, Tieghan, (author.).

Summary:

From the author of 'Half Baked Harvest' comes her second cookbook with 125 show-stopping recipes made simple: fewer ingredients, fool-proof meal-prepping, easy entertaining, and everything in between. Tieghan Gerard is known for her Half Baked Harvest blog, which receives over 3 million monthly views.

Record details

  • ISBN: 9780525577072 (hardcover)
  • Physical Description: 287 pages : colour illustrations ; 27 cm
  • Edition: First edition.
  • Publisher: New York : Clarkson Potter/Publishers, [2019]

Content descriptions

General Note:
Includes index.
Subject: Comfort food.
Cooking, American.
Quick and easy cooking.
Genre: Cookbooks.
Recipes.

Available copies

  • 0 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lakeshore Branch 641.3 Ger 31681010223451 NONFIC Checked out 08/20/2025

  • Baker & Taylor
    The popular cookbook author and blogger behind Half Baked Harvest shares a new collection of recipes for novice home cooks or those pressed for time including Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese and Lobster Tacos. Illustrations.
  • Random House, Inc.
    NEW YORK TIMES BESTSELLER • There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options!

    NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK

    “Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t going anywhere. . . . You’ll be hard-pressed to decide which one to make first.”—Food & Wine

    We all want to make and serve our loved ones beautiful food—but we shouldn’t have to work so hard to do it. With Half Baked Harvest Super Simple, Tieghan Gerard has solved that problem. 

    On her blog and in her debut cookbook, Tieghan is beloved for her freshly sourced, comfort-food-forward recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about Half Baked Harvest Cookbook and distills it into quicker, more manageable dishes, including options for one-pot meals, night-before meal prep, and even some Instant Pot® or slow cooker recipes. Using the most important cooking basics, you’ll whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna.

    Especially for home cooks who are pressed for time or just starting out, Half Baked Harvest Super Simple is your go-to for hassle-free meals that never sacrifice taste.

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