Catalog

Record Details

Catalog Search



Goodbye refined sugar! : easy recipes with no added sugar or fat  Cover Image Book Book

Goodbye refined sugar! : easy recipes with no added sugar or fat / Madame Labriski ; translated by Marie Asselin.

Labriski, Madame, 1978- (author.). Asselin, Marie, (translator.). Labriski, Madame, 1978- translation of: Bye-bye sucre raffiné, bonjour purée de dattes!. English. (Added Author).

Summary:

"Goodbye Refined Sugar! by Madame Labriski features the secret weapon to healthy, tasty, and fueling treats free of refined sugar: date puree--a naturally sweet fruit puree that is also rich in fiber. Enjoy fueling breakfasts and hearty loaves, snack on delicious cookies, muffins, donuts, and biscotti, and sip on protein-packed smoothies perfect for pre- and post-workouts. Featuring recipes made with accessible ingredients and plenty of dietary options available, Madame Labriski's fun and easy approach is perfect for cooking with the whole family. And bonus: you and your loved ones can kick refined sugar to the curb while still enjoying those sweet moments in life!"--Amazon.

Record details

  • ISBN: 9780525610816 (trade paperback)
  • Physical Description: ix, 197 pages : colour illustrations ; 24 cm
  • Publisher: [Vancouver, British Columbia] : Appetite by Random House, [2021]

Content descriptions

General Note:
Includes index.
Originally published in French as Bye-bye sucre raffiné, bonjour purée de dattes!: Montréal, QC : Éditions de L'Homme, 2018.
Language Note:
In English.
Translated from the French.
Subject: Cooking (Dates)
Genre: Cookbooks.
Recipes.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Cookstown Branch 641.6462 Lab 31681010242287 NONFICPBK Available -

LDR 02138cam a2200373 i 4500
001359115
003TSUGA
00520210430121910.0
008210430s2021 bcca 001 0 eng
020 . ‡a9780525610816 (trade paperback) ‡c$26.95
035 . ‡a(CaOWLBI)pr06170392
035 . ‡apr06170392
040 . ‡aCaOWLBI ‡beng ‡cCaOWLBI ‡erda ‡dCaOWLBI
0411 . ‡aeng ‡hfre
090 . ‡a641.6462 Lab
1001 . ‡aLabriski, ‡cMadame, ‡d1978- ‡eauthor.
24510. ‡aGoodbye refined sugar! : ‡beasy recipes with no added sugar or fat / ‡cMadame Labriski ; translated by Marie Asselin.
264 1. ‡a[Vancouver, British Columbia] : ‡bAppetite by Random House, ‡c[2021]
264 4. ‡c©2021
300 . ‡aix, 197 pages : ‡bcolour illustrations ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
500 . ‡aOriginally published in French as Bye-bye sucre raffiné, bonjour purée de dattes!: Montréal, QC : Éditions de L'Homme, 2018.
520 . ‡a"Goodbye Refined Sugar! by Madame Labriski features the secret weapon to healthy, tasty, and fueling treats free of refined sugar: date puree--a naturally sweet fruit puree that is also rich in fiber. Enjoy fueling breakfasts and hearty loaves, snack on delicious cookies, muffins, donuts, and biscotti, and sip on protein-packed smoothies perfect for pre- and post-workouts. Featuring recipes made with accessible ingredients and plenty of dietary options available, Madame Labriski's fun and easy approach is perfect for cooking with the whole family. And bonus: you and your loved ones can kick refined sugar to the curb while still enjoying those sweet moments in life!"--Amazon.
546 . ‡aIn English.
546 . ‡aTranslated from the French.
591 . ‡bCanadian
650 0. ‡aCooking (Dates)
655 7. ‡aCookbooks. ‡2lcgft
655 7. ‡aRecipes. ‡2lcgft
7001 . ‡aAsselin, Marie, ‡etranslator.
7001 . ‡itranslation of: ‡aLabriski, ‡cMadame, ‡d1978- ‡tBye-bye sucre raffiné, bonjour purée de dattes!. ‡lEnglish.
852 . ‡aINNISFIL ‡bCOOKSTOWN ‡cNONFIC ‡zIn process ‡gbook ‡h641.6462 Lab ‡p31681010242287
905 . ‡utechserv
901 . ‡a359115 ‡b ‡c359115 ‡tbiblio ‡soclc

Additional Resources