Book
Asian green : everyday plant-based recipes inspired by the East / Ching-He Huang ; photography by Tamin Jones.
Asian food has always included a variety of meat and dairy free recipes. Focusing entirely on these plant- based dishes, Asian chef Ching-He Huang draws inspiration from across Asia to create simple, everyday, healthy home cooking that features protein-rich ingredients such as tofu, seitan, pulses, beans and grains. Huang is an Emmy-nominated TV chef and is the author of several cookbooks including 'Eat Clean' and 'Wok On'.
Record details
- ISBN: 9780857836342 (hardcover)
- Physical Description: 208 pages : colour illustrations ; 26 cm
- Publisher: London : Kyle Books, [2021]
- Copyright: ©2021
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking (Vegetables) |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.35 Hua | 31681010228070 | NONFIC | Available | - |
| LDR | 01433cam a2200301 i 4500 | ||
|---|---|---|---|
| 001 | 359117 | ||
| 003 | TSUGA | ||
| 005 | 20210211121617.0 | ||
| 008 | 210211s2021 enka 001 0 eng d | ||
| 020 | . | ‡a9780857836342 (hardcover) ‡c$27.99 | |
| 035 | . | ‡a(CaOWLBI)pr05913331 | |
| 035 | . | ‡apr05913331 | |
| 040 | . | ‡aCaOWLBI ‡beng ‡cCaOWLBI ‡erda ‡dCaOWLBI | |
| 090 | . | ‡a641.35 Hua | |
| 100 | 1 | . | ‡aHuang, Ching-He, ‡eauthor. |
| 245 | 1 | 0. | ‡aAsian green : ‡beveryday plant-based recipes inspired by the East / ‡cChing-He Huang ; photography by Tamin Jones. |
| 264 | 1. | ‡aLondon : ‡bKyle Books, ‡c[2021] | |
| 264 | 4. | ‡c©2021 | |
| 300 | . | ‡a208 pages : ‡bcolour illustrations ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 520 | . | ‡aAsian food has always included a variety of meat and dairy free recipes. Focusing entirely on these plant- based dishes, Asian chef Ching-He Huang draws inspiration from across Asia to create simple, everyday, healthy home cooking that features protein-rich ingredients such as tofu, seitan, pulses, beans and grains. Huang is an Emmy-nominated TV chef and is the author of several cookbooks including 'Eat Clean' and 'Wok On'. | |
| 650 | 0. | ‡aCooking (Vegetables) | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 655 | 7. | ‡aRecipes. ‡2lcgft | |
| 700 | 1 | . | ‡aJones, Tamin, ‡ephotographer. |
| 852 | . | ‡aINNISFIL ‡bSTROUD ‡cNONFIC ‡zIn process ‡gbook ‡h641.35 Hua ‡p31681010228070 | |
| 905 | . | ‡utechserv | |
| 901 | . | ‡a359117 ‡b ‡c359117 ‡tbiblio ‡soclc | |
