Asian green : everyday plant-based recipes inspired by the East

ISBN: 9780857836342 (hardcover)
Physical Description: print 208 pages : colour illustrations ; 26 cm
Publisher: London : Kyle Books, [2021]
Copyright: &copy;2021

Huang, Ching-He (author.). Jones, Tamin, (photographer.).

Summary: Asian food has always included a variety of meat and dairy free recipes. Focusing entirely on these plant- based dishes, Asian chef Ching-He Huang draws inspiration from across Asia to create simple, everyday, healthy home cooking that features protein-rich ingredients such as tofu, seitan, pulses, beans and grains. Huang is an Emmy-nominated TV chef and is the author of several cookbooks including 'Eat Clean' and 'Wok On'.