Book
Martha Stewart's fruit desserts : 100+ delicious ways to savor the best of every season / from the kitchens of Martha Stewart.
"Gorgeous seasonal fruit abounds in Martha Stewart's collection of 100+ comforting, foolproof recipes for crumbles, crisps, pies, buckles, and more. From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak. In spring and summer, delight in warm-weather desserts such as Strawberry Pavlovas, Rhubarb-Ginger Trifle, Apricot-Pistachio Tart, and Peach-Raspberry Slab Pie. When the days grow shorter and cooler, enjoy cozy comforts including Apple Butter Hand Pies, Pumpkin and Ricotta Crostata, Cranberry Meringues, and Grapefruit Olive Oil Cake. Whether you're in the mood for an old-fashioned countertop classic or a modern treat with an elevated touch, these gorgeous desserts will gratify all year long"-- Provided by publisher.
Record details
- ISBN: 9780593139189 (hardcover)
- Physical Description: 255 pages : colour illustrations ; 27 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, [2021]
- Copyright: ©2021
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking (Fruit) Desserts. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.86 Mar | 31681010252716 | NONFIC | Available | - |
| LDR | 02083cam a2200349 i 4500 | ||
|---|---|---|---|
| 001 | 363211 | ||
| 003 | TSUGA | ||
| 005 | 20210930114207.6 | ||
| 008 | 210930s2021 nyua 001 0 eng | ||
| 010 | . | ‡a 2020050766 | |
| 020 | . | ‡a9780593139189 (hardcover) ‡c$38.99 | |
| 035 | . | ‡a(CaOWLBI)pr06273419 | |
| 035 | . | ‡apr06273419 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dCaOWLBI | |
| 090 | . | ‡a641.86 Mar | |
| 245 | 0 | 0. | ‡aMartha Stewart's fruit desserts : ‡b100+ delicious ways to savor the best of every season / ‡cfrom the kitchens of Martha Stewart. |
| 250 | . | ‡aFirst edition. | |
| 264 | 1. | ‡aNew York : ‡bClarkson Potter/Publishers, ‡c[2021] | |
| 264 | 4. | ‡c©2021 | |
| 300 | . | ‡a255 pages : ‡bcolour illustrations ; ‡c27 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 520 | . | ‡a"Gorgeous seasonal fruit abounds in Martha Stewart's collection of 100+ comforting, foolproof recipes for crumbles, crisps, pies, buckles, and more. From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak. In spring and summer, delight in warm-weather desserts such as Strawberry Pavlovas, Rhubarb-Ginger Trifle, Apricot-Pistachio Tart, and Peach-Raspberry Slab Pie. When the days grow shorter and cooler, enjoy cozy comforts including Apple Butter Hand Pies, Pumpkin and Ricotta Crostata, Cranberry Meringues, and Grapefruit Olive Oil Cake. Whether you're in the mood for an old-fashioned countertop classic or a modern treat with an elevated touch, these gorgeous desserts will gratify all year long"-- ‡cProvided by publisher. | |
| 650 | 0. | ‡aCooking (Fruit) | |
| 650 | 0. | ‡aDesserts. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 655 | 7. | ‡aRecipes. ‡2lcgft | |
| 700 | 1 | . | ‡aMiller, Johnny, ‡ephotographer. |
| 710 | 2 | . | ‡aMartha Stewart Living Omnimedia, ‡eissuing body. |
| 852 | . | ‡aINNISFIL ‡bCOOKSTOWN ‡cNONFIC ‡zIn process ‡gbook ‡h641.86 Mar ‡p31681010252716 | |
| 905 | . | ‡utechserv | |
| 901 | . | ‡a363211 ‡b ‡c363211 ‡tbiblio ‡soclc | |
