Salmon wars : the dark underbelly of our favorite fish / Douglas Frantz and Catherine Collins.
Record details
- ISBN: 9781250800305 (hardcover)
- Physical Description: x, 355 pages ; 25 cm
- Edition: First edition.
- Publisher: New York : Henry Holt and Company, 2022.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
Subject: | Fish as food. Salmon industry. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Cookstown Branch | 338.3713756 Fra | 31681010284990 | NONFIC | Available | - |
Douglas Frantz is a former managing editor of the Los Angeles Times and shared a Pulitzer Prize as a foreign correspondent at The New York Times. After his career in journalism, he was chief investigator for the Senate Foreign Relations Committee, an assistant secretary of state in the Obama administration, and deputy secretary-general at the Organization for Economic Cooperation and Development in Paris.
Before leaving journalism for a career as a private investigator specializing in international financial fraud, Catherine Collins was a reporter and foreign correspondent for the Chicago Tribune and a contributor to the New York Times and Los Angeles Times.
Husband and wife, Frantz and Collins have written several nonfiction books together, including Fallout and Celebration, U.S.A.