Book
Don't worry, just cook : delicious, timeless recipes for comfort & connection / Bonnie Stern & Anna Rupert ; forward by Yotam Ottolenghi.
With her trademark encouraging style and attention to detail, Bonnie Stern writes recipes that are consistently delicious, widely appealing, and, as always, timeless. Like all of her cookbooks, 'Dont Worry, Just Cook' doesnt simply give instructions to create a dish, it also shares stories, lessons, and kitchen wisdom that will build your cooking technique and confidence in the kitchen. Stern lives in Toronto, ON.
Record details
- ISBN: 9780525611585 (hardcover)
- Physical Description: viii, 293 pages : illustrations (chiefly colour) ; 26 cm
- Publisher: Toronto : Appetite by Random House, [2022]
- Copyright: ©2022
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.5 Ste | 31681010292753 | NONFIC | Available | - |
- Baker & Taylor
"'I tell you not to worry because I've done all the worrying for you!' Bonnie Stern, the legendary cooking teacher an bestselling cookbook author, is back with a new cookbook, written with her daughter, Anna, that will bring simple pleasures and flavorful meals to your kitchen -- without the worry." -backmatter. - Random House, Inc.
âI tell you not to worry because Iâve done all the worrying for you!â
 Bonnie Stern, beloved teacher and bestselling cookbook author, wants nothing more than for you to feel like sheâs in the kitchen cooking beside you.
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In her latest cookbook, Donât Worry, Just Cook, written with her daughter Anna Rupert (who has, in fact, been in the kitchen cooking beside Bonnie her whole life!), Bonnie and Anna are here to help cooks of all experience foster comfort and connection through food.
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With her trademark encouraging style and attention to detail, Bonnie writes recipes that are consistently delicious, widely appealing, and, as always, timeless. Like all of her cookbooks, Donât Worry, Just Cook doesnât simply give instructions to create a dish, it also shares stories, lessons, and kitchen wisdom that will build your cooking technique and confidence in the kitchen.
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In this new book, youâll find easy-to-follow recipes for all-day breakfasts, soups, starters, and side dishes, as well as breads and vegetarian, fish, and meat mains. And, for those wanting something sweet, Bonnie and Anna have included plenty of desserts! Youâll be amazed by how quickly such special dishes like Jeweled Roasted Salmon with Herbs and Sheet Pan Chicken with Lemon and Olives come together. The simplicity and beauty of dishes like Jaâala Herb Salad with Lemon Honey Dressing and Roasted Cauliflower Steaks with Tahini and Zâhug will impress even the cook! And the desserts, like the Pavlova Cake with Lemon Curd and Berries, Bonnieâs Rugelach, and Sâmores Chocolate Bark have never been so fun or delicious.
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Bonnie and Anna have also provided notes and variations to help you modify dishes for special diets, and have sprinkled in essays on topics that will resonate with all of us, from things not worth worrying about, to a love of leftovers and what to do with them. Bonnie and Annaâs warm voices and subtle humor come through on every page. With 125 enjoyable and thoughtful recipes, and stunning photography, home cooks will turn to this instant classic time and time again to nourish themselves and the people they love.
