Book
Desserts illustrated : the ultimate guide to all things sweet : 600+ recipes. / America's Test Kitchen.
Finesse the final course with confidence using this must-have companion for making dessert magic with 117 types of sweets and 500+ foolproof recipes.
Record details
- ISBN: 9781954210066 (hardcover)
- Physical Description: 576 pages : colour illustrations ; 27 cm
- Publisher: Boston, MA : America's Test Kitchen, [2022]
- Copyright: ©2022
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Cookies -- Fruit desserts -- Creamy spoon desserts -- Cakes -- Pies -- Tarts -- Meringue desserts -- Pastries -- Frozen desserts. |
Search for related items by subject
| Subject: | Desserts. |
| Genre: | Cookbooks. Recipes. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.86 Des | 31681010295673 | NONFIC | Available | - |
Author Bio: America's Test Kitchen publishes award-winning cookbooks along with Cook's Illustrated and Cook's Country magazines and produces public television's top-rated shows, America's Test Kitchen and Cook's Country. It is a very real 15,000 square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and tasting and testing experts.
