Book
Simply Korean : easy recipes for Korean favorites that anyone can make / Aaron Huh.
"New to cooking? Don't worry about it! You can cook Korean like a pro. If you've always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ingredients, and clear instructions, you'll learn the easiest methods to make fried rice, bulgogi, kimchi, and more without sacrificing taste. Master the art of banchan and impress your guests with an epic K-BBQ party. Can't travel to Seoul? Recipes for tteokbokki and hotteok bring these street food favorites to your kitchen."
Record details
- ISBN: 9780744063523 (hardcover)
- Physical Description: 256 pages : colour illustrations ; 26 cm
- Edition: First American edition.
- Publisher: Indianapolis, IN : DK, 2022.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking, Korean. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.59519 Huh | 31681010304921 | NONFIC | Available | - |
- Baker & Taylor
New to cooking? Don't worry about it! You can cook Korean like a pro. If you've always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ingredients, and clear instructions, you'll learn the easiest methods to make fried rice, bulgogi, kimchi, and more without sacrificing taste. Master the art of banchan and impress your guests with an epic K-BBQ party. Can't travel to Seoul? Recipes for tteokbokki and hotteok bring these street food favorites to your kitchen. - Penguin Putnam
New to cooking? Donât worry about it! You can cook Korean like a pro.
If youâve always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ingredients, and clear instructions, you'll learn the easiest methods to make fried rice, bulgogi, kimchi, and more without sacrificing taste. Master the art of banchan and impress your guests with an epic K-BBQ party. Can't travel to Seoul? Recipes for tteokbokki and hotteok bring these street food favorites to your kitchen.Â
Simply Korean includes:- Introduction to Korean cuisine, including essential ingredients and preparation methods
- How to make restaurant-quality meals at homeâshortcuts for boosting flavor and reducing prep
- Easy-to-remember formulas for Korean sauces to make any dish more delicious
