Chinese-ish : home cooking, not quite authentic, 100% delicious / recipes by Rosheen Kaul ; illustrations by Joanna Hu ; photographer, Armelle Habib.
Record details
- ISBN: 9781623717995 (hardcover)
- Physical Description: 223 pages : colour illustrations ; 25 cm
- Edition: First American edition.
- Publisher: Northampton, MA : Interlink Books, a imprint of Interlink Publishing Group, Inc., 2022.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Cooking, Chinese. |
Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Cookstown Branch | 641.5951 Kau | 31681010304046 | NONFIC | Available | - |
- Simon and Schuster
A cookbook celebrating the blending of cultures and identity through food, with a bounty of Chinese-influenced dishes from all over South-East Asia
As immigrants with Chinese heritage, Rosheen Kaul and Joanna Hu spent their formative years living between (at least) two cultures and wondering how they fitted in. Food was a huge part of this journey; should they cling to the traditional comfort of their parentsâ varied culinary heritage, attempt to assimilate wholly by learning to love mashed potatoes, or forge a new path where flavor and the freedom to choose trumped authenticity? They went with option three.
Chinese-ish celebrates the confident blending of culture and identity through foodâtake what you love and reject what doesn't work for you. Youâll find a bounty of inauthentic Chinese-influenced dishes from all over South-East Asia, including all the best rice and noodle dishes, wontons, and dumplings. There are also plenty of tips and shortcuts to demystify any tricky-sounding techniques, and a reassuring list of pantry staples and where to find them.