Milk Street noodles : secrets to the world's best noodles, from fettuccine Alfredo to pad Thai to miso ramen Cover Image

Book

Milk Street noodles : secrets to the world's best noodles, from fettuccine Alfredo to pad Thai to miso ramen / Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card and the Cooks at Milk Street ; art direction by Jennifer Baldino Cox and Gabriella Rinaldo ; photography by Connie Miller of CB Creatives ; styling by Catrine Kelty.

Kimball, Christopher, (author.). Cox, Jennifer Baldino, 1972- (contributor.). Borges, Bianca, (contributor.). Card, Matthew, (contributor.). Hirsch, J. M., (author,, editor.). Locke, Michelle, (author,, editor.). Kelty, Catrine, (contributor.). Martin, Wes, (contributor.). Rinaldo, Gabriella, (contributor.). Unger, Diane, (contributor.). Miller, Connie (Photographer), (photographer.). Yanagihara, Dawn, (author,, editor.). Christopher Kimball's Milk Street (Firm) (Added Author).

Summary:

"In Milk Street Noodles, the Milk Street team shines a spotlight on the world's most beloved noodle dishes, from spaghetti to pad see ew, from ramen to spaetzle. This collection of 125 weeknight-ready dishes offer up world of flavor in a bowl--with recipes perfectly adapted to American home kitchens"-- Provided by publisher.

Record details

ISBN: 9780316387767 (hardcover)
Physical Description: xvii, 286 pages : illustrations (chiefly colour) ; 24 cm
Edition: First edition.
Publisher: New York : Voracious,/Little, Brown and Company, 2023.