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Milk Street noodles : secrets to the world's best noodles, from fettuccine Alfredo to pad Thai to miso ramen  Cover Image Book Book

Milk Street noodles : secrets to the world's best noodles, from fettuccine Alfredo to pad Thai to miso ramen

Kimball, Christopher (author.). Cox, Jennifer Baldino, 1972- (contributor.). Borges, Bianca, (contributor.). Card, Matthew, (contributor.). Hirsch, J. M., (author,, editor.). Locke, Michelle, (author,, editor.). Kelty, Catrine, (contributor.). Martin, Wes, (contributor.). Rinaldo, Gabriella, (contributor.). Unger, Diane, (contributor.). Miller, Connie (Photographer), (photographer.). Yanagihara, Dawn, (author,, editor.). Christopher Kimball's Milk Street (Firm) (Added Author).

Summary: "In Milk Street Noodles, the Milk Street team shines a spotlight on the world's most beloved noodle dishes, from spaghetti to pad see ew, from ramen to spaetzle. This collection of 125 weeknight-ready dishes offer up world of flavor in a bowl--with recipes perfectly adapted to American home kitchens"--

Record details

  • ISBN: 9780316387767 (hardcover)
  • Physical Description: print
    xvii, 286 pages : illustrations (chiefly colour) ; 24 cm
  • Edition: First edition.
  • Publisher: New York : Voracious,/Little, Brown and Company, 2023.

Content descriptions

General Note:
Includes index.
Subject: Christopher Kimball's Milk Street (Firm)
Cooking (Pasta)
International cooking
Noodles
Genre: Cookbooks.
Recipes.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lakeshore Branch 641.822 Kim 31681010319929 NONFIC Available -

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