Where we ate : a field guide to Canada's restaurants, past and present
Record details
- ISBN: 9780525611660 (hardcover)
-
Physical Description:
print
viii, 304 pages : illustrations (chiefly colour) ; 24 cm - Publisher: Vancouver, BC : Appetite by Random House, [2023]
- Copyright: ©2023
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Cooking Canada History 20th century Cooking Canada History Food Canada History 20th century Food Canada History Restaurants Canada History 20th century Restaurants Canada History |
Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Lakeshore Branch | 647.9571 Pey | 31681010326924 | NONFIC | Available | - |