Start here : instructions for becoming a better cook / Sohla El-Waylly ; foreword by Samin Nosrat ; photographs by Laura Murray ; illustrations by Aly Miller ; design by Chris Cristiano.
"More than 150 recipes--and techniques--for cooking with creativity and confidence"-- Provided by publisher.
Record details
- ISBN: 9780593320464 (hardcover)
- Physical Description: lxxiii, 578 pages : colour illustrations ; 29 cm
- Edition: First edition.
- Publisher: New York : Alfred A. Knopf, [2023]
- Copyright: ©2023
Content descriptions
General Note: | "This is a Borzoi book published by Alfred A. Knopf"--Title page verso. |
Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
Subject: | Baking. Cooking. Cooking > Technique. |
Genre: | Cookbooks. Recipes. |
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Stroud Branch | 641.3 ElW | 31681010349009 | NONFIC | Available | - |