Cooking smarter : friendly recipes with a side of science / Jeremy Scheck.
"From next-gen culinary phenom and TikTok superstar Jeremy Scheck, easy and delicious recipes for every day and beyond-plus expert tips to make you a better, happier cook. Jeremy Scheck has charmed a new generation of home cooks with his simple yet remarkably tasty recipes and his reliable culinary know-how. Now, in this stunning and personal book brimming with approachable recipes and step-by-step guidance, Jeremy shares the building blocks of what he calls culinary literacy: understanding why a recipe works and empowering readers to cook with confidence every day. Recipes are designed to minimize single-use ingredients and equipment (for example, all baking recipes are no-mixer-required), encouraging versatility with easily available essentials and Jeremy's favorite kitchen staples. Invaluable primers throughout offer simple explanations of age-old techniques and food science facts, such as how to get the perfect creamy pasta sauce, how to make leftover veggie soup without a recipe, why you need brown butter in your life (and in your cookies!), and why a little sweetness is the secret to the best roast chicken. With this must-have kitchen companion, everyone can learn the basics of cooking simple but delicious food, whether it's your first cookbook or it's joining a full shelf of dog-eared and sauce-stained classics"-- Provided by publisher.
Record details
- ISBN: 9780063265585 (hardcover)
- Physical Description: xxxv, 219 pages : colour illustrations ; 24 cm
- Edition: First edition.
- Publisher: New York : Harvest, an imprint of William Morrow, 2023.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | Breakfast -- Vegetables -- Pastas, rice, and beans -- Proteins -- Sweets. |
Search for related items by subject
Subject: | Baking. Cooking. Quick and easy cooking. |
Genre: | Cookbooks. Recipes. |
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---|---|---|---|
001 | 388489 | ||
003 | TSUGA | ||
005 | 20231020103828.0 | ||
008 | 230504s2023 nyua b 001 0 eng | ||
010 | . | ‡a 2023020973 | |
020 | . | ‡a9780063265585 (hardcover) ‡c$43.50 | |
035 | . | ‡a(CaOWLBI)pr07180239 | |
090 | . | ‡a641.512 Sch | |
100 | 1 | . | ‡aScheck, Jeremy, ‡eauthor. |
245 | 1 | 0. | ‡aCooking smarter : ‡bfriendly recipes with a side of science / ‡cJeremy Scheck. |
246 | 3 | 0. | ‡aScheck Eats. ‡pCooking smarter |
250 | . | ‡aFirst edition. | |
264 | 1. | ‡aNew York : ‡bHarvest, an imprint of William Morrow, ‡c2023. | |
300 | . | ‡axxxv, 219 pages : ‡bcolour illustrations ; ‡c24 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
504 | . | ‡aIncludes bibliographical references and index. | |
505 | 0 | 0. | ‡tBreakfast -- ‡tVegetables -- ‡tPastas, rice, and beans -- ‡tProteins -- ‡tSweets. |
520 | . | ‡a"From next-gen culinary phenom and TikTok superstar Jeremy Scheck, easy and delicious recipes for every day and beyond-plus expert tips to make you a better, happier cook. Jeremy Scheck has charmed a new generation of home cooks with his simple yet remarkably tasty recipes and his reliable culinary know-how. Now, in this stunning and personal book brimming with approachable recipes and step-by-step guidance, Jeremy shares the building blocks of what he calls culinary literacy: understanding why a recipe works and empowering readers to cook with confidence every day. Recipes are designed to minimize single-use ingredients and equipment (for example, all baking recipes are no-mixer-required), encouraging versatility with easily available essentials and Jeremy's favorite kitchen staples. Invaluable primers throughout offer simple explanations of age-old techniques and food science facts, such as how to get the perfect creamy pasta sauce, how to make leftover veggie soup without a recipe, why you need brown butter in your life (and in your cookies!), and why a little sweetness is the secret to the best roast chicken. With this must-have kitchen companion, everyone can learn the basics of cooking simple but delicious food, whether it's your first cookbook or it's joining a full shelf of dog-eared and sauce-stained classics"-- ‡cProvided by publisher. | |
650 | 0. | ‡aBaking. | |
650 | 0. | ‡aCooking. | |
650 | 0. | ‡aQuick and easy cooking. | |
655 | 7. | ‡aCookbooks. ‡2lcgft | |
655 | 7. | ‡aRecipes. ‡2lcgft | |
852 | . | ‡aINNISFIL ‡bLAKESHORE ‡cNONFIC ‡zIn process ‡gbook ‡h641.512 Sch ‡p31681010347821 | |
905 | . | ‡utechserv | |
901 | . | ‡a388489 ‡bAUTOGEN ‡c388489 ‡tbiblio ‡soclc |