Book
Yawd : modern Afro-Caribbean recipes / Adrian Forte ; photography by John Molina.
'Yawd' is a flavour-filled Afro-Caribbean cookbook, packed with more than 100 fresh recipes from Jamaican-Canadian chef star, Adrian Forte. As well as great recipes, Forte explores the key ingredients and history of Afro-Caribbean cuisine, talking about he importance of using ancestral foods in our cooking. Forte is base in Toronto, ON.
Record details
- ISBN: 9780525611561 (hardcover)
- Physical Description: 231 pages : colour illustrations ; 27 cm
- Publisher: Vancouver, British Columbia : Appetite by Random House, [2022]
- Copyright: ©2022
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Essentials -- Porridges & soups -- Appetizers -- Salads -- Sides -- Vegetable mains -- Fish & seafood -- Poultry & meat -- Desserts. |
Search for related items by subject
| Subject: | Cooking, Caribbean. Cooking, Caribbean > African influences. |
| Genre: | Cookbooks. Recipes. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.59729 For | 31681010341949 | NONFIC | Available | - |
Summary:
'Yawd' is a flavour-filled Afro-Caribbean cookbook, packed with more than 100 fresh recipes from Jamaican-Canadian chef star, Adrian Forte. As well as great recipes, Forte explores the key ingredients and history of Afro-Caribbean cuisine, talking about he importance of using ancestral foods in our cooking. Forte is base in Toronto, ON.
