Caribbean flavors for every season : 85 coconut, ginger, shrimp, and rum recipes Cover Image

Book

Caribbean flavors for every season : 85 coconut, ginger, shrimp, and rum recipes / Brigid Washington ; foreword by Nina Compton.

ISBN: 9781510770539 (trade paperback)
Physical Description: xv, 138 pages : colour illustrations ; 25 cm
Publisher: New York : Skyhorse Publishing, [2022]
Copyright: &copy;2022

Washington, Brigid, (author.). Compton, Nina, (writer of foreword.). Washington, Brigid. Coconut, ginger, shrimp, rum. (Added Author).

Summary:

"This innovative cookbook presents a new way to look at the four seasons through four ingredients that are integral to Caribbean flavors and culture, but available everywhere. Coconut, ginger, shrimp, and rum each boast unique health benefits, but are still simple and fundamental ingredients that will take any cook through the year, and especially highlighting seasonal ingredients!"-- Provided by publisher.