Book
Tiffy cooks : 88 easy Asian recipes from my family to yours / Tiffy Chen.
"The hugely popular blogger and TikTok sensation @Tiffycooks shares 88 favourite easy everyday and family-style recipes from Asia and beyond. In her debut cookbook, Tiffy Chen, shares memories and recipes shaped by growing up in Taiwan--a country with rich culture, diverse cuisines, and some of the best street food in the world--along with beloved Taiwanese family recipes and unique dishes with a twist inspired by her travels across Southeast Asia. In 88 flavor-packed recipes, Tiffy offers her favorite quick and easy everyday dishes, like a classic Taiwanese Breakfast Sandwich to her grandmother's Sesame Chicken Rice, and family-style dishes to pass around and enjoy with friends and family, from Drunken Chicken and Braised Five-Spice Beef to Garlic and Scallion Lobster to Braised Sticky Pork Belly. Complete with favourites like bao, buns, wontons, and dumplings that are great to make in bulk--all freezer-friendly to help you save time and you'll always have then on hand for when the mood strikes! With heart-warming stories and gorgeous photography, Tiffy Cooks celebrates Asian food and family in this must-make collection of go-to recipes."-- Provided by publisher.
Record details
- ISBN: 9780735245150 (hardcover)
- Physical Description: 261 pages : colour illustrations ; 27 cm
- Publisher: Toronto, ON : Penguin Canada, 2024.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking, Asian. Cooking, Chinese > Taiwan style. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.5951249 Che | 31681010362010 | NONFIC | Available | - |
- Penguin Putnam
*THE GLOBE AND MAIL and USA TODAY BESTSELLER*
Tiffy Chen, wildly popular blogger and TikTok sensation behind Tiffy Cooks, shares 88 of her favorite everyday, family-style recipes from across Asia.
Tiffy Chen started blogging about food and recipes after learning how to cook from her mother and grandmother. In her debut cookbook, Tiffy shares memories and recipes shaped by growing up in Taiwanâa country with a rich culture, diverse cuisines, and some of the best street food in the worldâalong with beloved family recipes and unique dishes inspired by her travels across Southeast Asia.
With 88 (a very lucky number in Chinese culture) flavor-packed recipes, Tiffy offers her favorite quick-and-easy everyday dishes, like a classic Taiwanese Breakfast Sandwich and her grandmotherâs Sesame Chicken Rice. Also included are family-style dishes to pass around and enjoy, from Drunken Chicken and Braised Five-Spice Beef to Garlic and Scallion Lobster and Braised Sticky Pork Belly. You'll find favorites like bao, buns, wontons, and dumplings that are great to make in bulkâall freezer-friendly to help you save time and have them on hand for when the mood strikes!
With gorgeous step-by-step photography and heartwarming stories about traveling in Asia and finding the best street food in Taiwan, Tiffy Cooks celebrates Asian food and family in this must-make collection of go-to recipes.
