The layered edible garden : a beginner's guide to creating a productive food garden layer by layer / Christina Chung.
"In The Layered Edible Garden, gardeners learn how to take their cues from nature and create an edible garden space filled with layers of food-producing plants, from trees and shrubs to perennials and ground covers"-- Provided by publisher.
Record details
- ISBN: 9780760385593 (trade paperback)
- Physical Description: 223 pages : colour illustrations ; 26 cm
- Publisher: Beverly, MA : Cool Springs Press, 2024.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Edible landscaping. Gardens > Design. Vegetable gardening. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Cookstown Branch | 635 Chu | 31681010372415 | NONFICPBK | Available | - |
Christina Chung of @fluent.garden creates educational content to make gardening accessible for a wide range of online audiences. After completing the Horticulture Technician Foundation program through The UBC Botanical Garden's Horticulture Training Program, Chris served as the programâs coordinator for two years. Working as an educator, she created and taught small-scale urban food production courses. Chrisâs current passion for growing perennial edible plants has led her to investigate the viability of introducing thoughtfully designed food forests or âlayeredâ plantings into residential-scale gardens in Metro Vancouver, Canada. She completed further training through Gaia Collegeâs Organic Horticulture Specialist Program.