The Mediterranean dish : simply dinner : 125 easy Mediterranean diet-inspired recipes to eat well and live joyfully / Suzy Karadsheh, with Summer Miller ; photographs by Caitlin Bensel.
"Mediterranean diet-friendly dinners are tastier, healthier, and easier than ever with this new cookbook of 120 fresh and hearty sheet pan, one-pot, and mezze mix-and-match meals from the bestselling author of The Mediterranean Dish. In her first cookbook, The Mediterranean Dish, Suzy Karadsheh shared 120 recipes inspired by her childhood in Egypt, her husband's Palestinian mother, and the comfort food of her new home in Atlanta. In her second book, It's Simply Dinner, Suzy adds another 120 recipes to her repertoire for nutritious Mediterranean diet-inspired meals that not only taste delicious but are so easy to get on the table. Each chapter hones in on a different save-the-day technique, like the magic of one pot cooking (Chermoula and White Bean Chicken Chili), efficient sheet pan suppers (Za'atar-Baked Halibut with Baby Potatoes and Artichoke Hearts); and fast and lean grilling (Grilled Hanger Schwarma over Herby Tomato Salad). Skillet meals, supper salads, and mix-and-match mezze abound, along with a section devoted to protein add-ons in case you just want to add some quick skillet shrimp to a Barley and Red Bean Salad with Mint and Hazelnut and call it a day. Both new fans and devoted ones will turn to this hard-working cookbook, with more than 120 photos, again and again as they cook up Suzy's delightfully fresh and bold meals"-- Provided by publisher.
Record details
- ISBN: 9780593582121 (hardcover)
- Physical Description: 287 pages : colour illustrations ; 26 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, [2024]
- Copyright: ©2024
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Cooking, Mediterranean. Dinners and dining. Quick and easy cooking. |
Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Stroud Branch | 641.591822 Kar | 31681010390045 | NONFIC | Available | - |
- Baker & Taylor
Collects recipes for Mediterranean diet-friendly dinners, with more than 125 fresh and hearty sheet pan, one-pot and mezze mix-and-match mealsâincluding Zaâatar Baked Halibut, Baklava Ricotta Cheesecake and Pantry Tomato Soupâby the best-selling author of The Mediterranean Dish. Illustrations. - Random House, Inc.
NEW YORK TIMES BESTSELLER ⢠Keep the love, ditch the labor with more than 125 fresh, hearty, Mediterranean diet-friendly sheet pan, one-pot, and mix-and-match meals from the bestselling author of The Mediterranean Dish.
âWith its vibrant, bold, and robust flavors, this cookbook promises to bring you an array of healthy, fresh, and effortlessly seasonal recipes perfect for gathering friends and family around the table for years to come.ââCarla Hall, chef, TV personality, and author of Carla Hallâs Soul Food
In The Mediterranean Dish: Simply Dinner beloved blogger and bestselling author Suzy Karadsheh offers more than 125 recipes for incredibly delicious, nutritious Mediterranean diet-inspired meals that are so easy to get on the table.
Each chapter hones in on a different save-the-day technique, like the magic of one-pan cooking (One-Pan Chicken Drumsticks with Orzo); efficient and cozy one-pot suppers (Pantry Tomato Soup with Couscous and Pine Nuts); and fast and lean grilling (Shawarma-Spiced Steak). Skillet meals, supper salads, and mix-and-match mezze abound, along with a section devoted to protein add-ons in case you just want to add some quick skillet shrimp to Blistered Green Beans with Hazelnuts and Roasted GarlicâDijon Dressing and call it a day.
Â
Along with practical ideas, meal planning, storage tips, and no-fuss shortcuts, Suzy shows you how to build flavor the Mediterranean way so that you can turn even the humblest of ingredients into what she calls a âflavor party.â Both new fans and devoted ones will love Suzyâs joyful, relaxed approach to accessible and bold-flavored cooking.