Book
Easy wins : 12 flavour hits, 125 delicious recipes, 365 days of good eating / Anna Jones ; photography by Matt Russell.
Anna takes 12 hero ingredients that are guaranteed to make your food taste great, with chapters on lemons, olive oil, mustard, tahini and more. She gives 125 all-new dishes that you will want to cook on repeat, like Double Lemon Pilaf with Buttery Almonds, Traybake Lemon Dhal, Miso Rarebit, and Cherry and Chocolate Peanut Butter Sundae. And there's practical advice on how to season and flavour, plus plenty of ideas for invaluable vegetarian swaps.
Record details
- ISBN: 9780008526658 (hardcover)
- Physical Description: 354 pages : colour illustrations ; 26 cm
- Publisher: London : 4th Estate, [2024]
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking. Flavor. Quick and easy cooking. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.5636 Jon | 31681010388999 | NONFIC | Available | - |
| LDR | 01450cam a2200289 i 4500 | ||
|---|---|---|---|
| 001 | 395014 | ||
| 003 | TSUGA | ||
| 005 | 20240904143803.0 | ||
| 008 | 230930s2024 enka 001 0 eng d | ||
| 020 | . | ‡a9780008526658 (hardcover) ‡c$40.00 | |
| 035 | . | ‡a(CaOWLBI)pr07486170 | |
| 090 | . | ‡a641.5636 Jon | |
| 100 | 1 | . | ‡aJones, Anna ‡c(Food writer), ‡eauthor. |
| 245 | 1 | 0. | ‡aEasy wins : ‡b12 flavour hits, 125 delicious recipes, 365 days of good eating / ‡cAnna Jones ; photography by Matt Russell. |
| 264 | 1. | ‡aLondon : ‡b4th Estate, ‡c[2024] | |
| 300 | . | ‡a354 pages : ‡bcolour illustrations ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 520 | . | ‡aAnna takes 12 hero ingredients that are guaranteed to make your food taste great, with chapters on lemons, olive oil, mustard, tahini and more. She gives 125 all-new dishes that you will want to cook on repeat, like Double Lemon Pilaf with Buttery Almonds, Traybake Lemon Dhal, Miso Rarebit, and Cherry and Chocolate Peanut Butter Sundae. And there's practical advice on how to season and flavour, plus plenty of ideas for invaluable vegetarian swaps. | |
| 650 | 0. | ‡aCooking. | |
| 650 | 0. | ‡aFlavor. | |
| 650 | 0. | ‡aQuick and easy cooking. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 655 | 7. | ‡aRecipes. ‡2lcgft | |
| 700 | 1 | . | ‡aRussell, Matt ‡c(Photographer), ‡ephotographer. |
| 852 | . | ‡aINNISFIL ‡bLAKESHORE ‡cNONFIC ‡zIn process ‡gbook ‡h641.512 Jon ‡p31681010388999 | |
| 905 | . | ‡utechserv | |
| 901 | . | ‡a395014 ‡bAUTOGEN ‡c395014 ‡tbiblio ‡soclc | |
