Book
The complete gout management & nutrition guide : empowering strategies for better health / Diana Girnita ; with Doug Cook.
"Gout is a form of arthritis caused by uric acid crystals in the body causing inflammation leading to pain in the joints. The Journal of American Medicine reports that gout currently affects approximately 9.2 million people in the US (or 3.9% of the population) and yet very little has been published about gout and its treatment. The Complete Gout Management and Nutrition Guide is for both the newly diagnosed and long-term sufferers. In this book, you'll find everything you need to know about gout, from how to identify the disease to the various treatments available and, above all, how nutrition can help to manage gout."-- Provided by publisher.
Record details
- ISBN: 9780778807230 (trade paperback)
- Physical Description: 256 pages : illustrations ; 26 cm
- Publisher: Toronto, ON : Robert Rose, [2024]
- Copyright: ©2024
Content descriptions
| General Note: | Includes recipes. |
| Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
| Subject: | Gout > Diet therapy. Gout > Treatment. Gout. |
| Genre: | Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 616.7220654 Gir | 31681010391654 | NONFICPBK | Available | - |
| LDR | 01770cam a2200325 i 4500 | ||
|---|---|---|---|
| 001 | 397468 | ||
| 003 | TSUGA | ||
| 005 | 20240826093038.0 | ||
| 008 | 240826s2024 onca b 001 0 eng d | ||
| 020 | . | ‡a9780778807230 (trade paperback) ‡c$29.95 | |
| 035 | . | ‡a(CaOWLBI)pr07714440 | |
| 090 | . | ‡a616.7220654 Gir | |
| 100 | 1 | . | ‡aGirnita, Diana, ‡eauthor. |
| 245 | 1 | 4. | ‡aThe complete gout management & nutrition guide : ‡bempowering strategies for better health / ‡cDiana Girnita ; with Doug Cook. |
| 246 | 3 | 0. | ‡aGout management and nutrition guide |
| 264 | 1. | ‡aToronto, ON : ‡bRobert Rose, ‡c[2024] | |
| 264 | 4. | ‡c©2024 | |
| 300 | . | ‡a256 pages : ‡billustrations ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes recipes. | |
| 504 | . | ‡aIncludes bibliographical references and index. | |
| 520 | . | ‡a"Gout is a form of arthritis caused by uric acid crystals in the body causing inflammation leading to pain in the joints. The Journal of American Medicine reports that gout currently affects approximately 9.2 million people in the US (or 3.9% of the population) and yet very little has been published about gout and its treatment. The Complete Gout Management and Nutrition Guide is for both the newly diagnosed and long-term sufferers. In this book, you'll find everything you need to know about gout, from how to identify the disease to the various treatments available and, above all, how nutrition can help to manage gout."-- ‡cProvided by publisher. | |
| 591 | . | ‡bCanadian | |
| 650 | 0. | ‡aGout ‡xDiet therapy. | |
| 650 | 0. | ‡aGout ‡xTreatment. | |
| 650 | 0. | ‡aGout. | |
| 655 | 7. | ‡aRecipes. ‡2lcgft | |
| 700 | 1 | . | ‡aCook, Doug, ‡d1964- ‡eauthor. |
| 852 | . | ‡aINNISFIL ‡bLAKESHORE ‡cNONFIC ‡zIn process ‡gbook ‡h616.7220654 Gir ‡p31681010391654 | |
| 905 | . | ‡utechserv | |
| 901 | . | ‡a397468 ‡bAUTOGEN ‡c397468 ‡tbiblio ‡soclc | |
