Book
Vegan pantry : 10 staple ingredients, 100 plant-based recipes / Katy Beskow ; photography by Luke Albert.
Record details
- ISBN: 9781787139473 (hardcover)
- Physical Description: 240 pages : colour illustrations ; 26 cm
- Publisher: London : Quadrille Publishing, 2024.
Search for related items by subject
| Subject: | Vegan cooking. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.56362 Bes | 31681010396463 | NONFIC | Available | - |
- Grand Central Pub
Vegan Pantry is the ultimate guide for plant-based mealtimes, bringing you 100 new recipes from bestselling author Katy Beskow.
Divided up into 10 of Katy's favourite store-cupboard ingredients, Vegan Pantry provides year-round recipes that will satisfy and delight. With exciting recipes ranging from Grapefruit and Fennel Salad to Date, Chickpea and Lemon Tagine, this book is not only the go-to cookbook for new and established vegans, but also for home cooks looking for effortless ways to bring plant-based meals into their kitchen. The modern world of vegan cooking can often be confusing, but with a list of easy-to source store-cupboard essentials, useful kitchen equipment, and details on common vegan substitutions, youâll be able to produce delicious food, every night of the week.
