Book
Janice VanCleave's 203 icy, freezing, frosty, cool & wild experiments.
Record details
- ISBN: 0471252239 (pbk.)
- Physical Description: 122 p. : ill.
- Publisher: New York ; J. Wiley, c1999.
Content descriptions
| General Note: | Includes index. |
| Target Audience Note: | 008-012. |
Search for related items by subject
| Subject: | Science > Experiments |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | J 507.8 Van | 31681000795369 | JNONFIC | Available | - |
- Baker & Taylor
Provides instruction for experiments demonstrating the principles of astronomy, biology, chemistry, earth science, and physics - WILEY
Why are Popsicles softer than ice? What makes bananas turn brown? Why does the Moon seem to change shape? How do whales use sound to "see"? Figure out the answers for yourself with these totally cool activities and experiments about the wonders of astronomy, biology, chemistry, earth science, and physics. Janice VanCleave's 203 Icy, Freezing, Frosty, Cool, and Wild Experiments guarantees hours and hours of fascinating, hands-on, safe, low-cost science fun. Try these awesome projects at home or in the classroom: make your own astrolabe and measure the altitude of the stars, transform dishwashing liquid into intricate crystal formations, and use Gummi Bear candy to study how water is absorbed. Each experiment includes an illustration and simple step-by-step instructions. Look for these other bestselling Janice VanCleave books
- 200 Gooey, Slippery, Slimy, Weird, and Fun Experiments
- 201 Awesome, Magical, Bizarre, and Incredible Experiments
- 202 Oozing, Bubbling, Dripping, and Bouncing Experiments
- WILEY
Why are Popsicles softer than ice? What makes bananas turn brown? Why does the Moon seem to change shape? How do whales use sound to "see"? Figure out the answers for yourself with these totally cool activities and experiments about the wonders of astronomy, biology, chemistry, earth science, and physics. Janice VanCleave's 203 Icy, Freezing, Frosty, Cool, and Wild Experiments guarantees hours and hours of fascinating, hands-on, safe, low-cost science fun. Try these awesome projects at home or in the classroom: make your own astrolabe and measure the altitude of the stars, transform dishwashing liquid into intricate crystal formations, and use Gummi Bear candy to study how water is absorbed. Each experiment includes an illustration and simple step-by-step instructions. Look for these other bestselling Janice VanCleave books
* 200 Gooey, Slippery, Slimy, Weird, and Fun Experiments
* 201 Awesome, Magical, Bizarre, and Incredible Experiments
* 202 Oozing, Bubbling, Dripping, and Bouncing Experiments
Children Ages 8-12
