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21
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personal
Crocker, Betty
(6)
Oliver, Jamie 1975-
(5)
Drummond, Ree
(4)
De Laurentiis, Giada
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topic
Cookbooks
(112)
Cooking
(100)
Quick and easy cooking
(70)
Cooking (Natural foods)
(46)
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seriestitle
Step into reading Step 1 Ready to read
(3)
--For dummies
(2)
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Cook, James 1728-1779
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21
How to cook everything. The basics : all you need to make great food
Book
Bittman, Mark.
Call number:
641.5 Bit
Publisher:
Hoboken, N.J. : Wiley, c2012.
ISBN:
9780470528068 (hc) :
Phys. Desc.:
ix, 486 p. : col. ill. ; 24 cm.
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5 Bit
Status
Available
1 of 1 copy available at Tsuga Consortium.
1 of 1 copy available at Innisfil Public Library System.
1 of 1 copy available at Stroud Branch.
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22
Weeknights with Giada : quick and simple recipes to revamp dinner
Book
De Laurentiis, Giada.
Call number:
641.5 DeL
Publisher:
New York : Clarkson Potter, c2012.
ISBN:
9780307451026 (hc) :
Edition:
1st ed.
Phys. Desc.:
239 p. : col. ill. ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5 DeL
Status
Checked out
0 of 1 copy available at Tsuga Consortium.
0 of 1 copy available at Innisfil Public Library System.
0 of 1 copy available at Stroud Branch.
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23
Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world
Book
Oliver, Jamie 1975-
Call number:
641.5 Oli
Publisher:
New York : Hyperion, c2011.
ISBN:
9781401324414 (hc) :
Edition:
1st U.S. ed.
Phys. Desc.:
359 p. : ill. (chiefly col.) ; 26 cm.
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5 Oli
Status
Available
1 of 1 copy available at Tsuga Consortium.
1 of 1 copy available at Innisfil Public Library System.
1 of 1 copy available at Stroud Branch.
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24
What shall we cook today? : more than 70 fun recipes for kids to make
Book
Call number:
J 641.5123 Wha
Publisher:
New York : Ryland Peters & Small, c2011.
ISBN:
9781849751032 (pbk.) :
Phys. Desc.:
159 p. : col. ill. ; 24 cm.
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
JNONFIC
Call Number
J 641.5123 Wha
Status
Available
1 of 1 copy available at Tsuga Consortium.
1 of 1 copy available at Innisfil Public Library System.
1 of 1 copy available at Stroud Branch.
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25
The official Disney Parks cookbook : 101 magical recipes from the delicious Disney vault
Book
Brandon, Pam
Call number:
641.20979496 Bra
Publisher:
Los Angeles : Disney Editions, 2022.
ISBN:
9781368090292 (hardcover)
Edition:
First edition.
Phys. Desc.:
xiii, 193 pages : colour illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.20979496 Bra
Status
Available
1 of 1 copy available at Tsuga Consortium.
1 of 1 copy available at Innisfil Public Library System.
1 of 1 copy available at Stroud Branch.
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26
Skillet suppers : 65 delicious recipes
Book
Call number:
641.77 Ski
Publisher:
New York : Hearst Books, [2017]
ISBN:
9781618372369 (hardcover)
Phys. Desc.:
127 pages : colour illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.77 Ski
Status
On holds shelf
0 of 1 copy available at Tsuga Consortium.
0 of 1 copy available at Innisfil Public Library System.
0 of 1 copy available at Stroud Branch.
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27
Cooked : a natural history of transformation
Book
Pollan, Michael.
Call number:
641.5 Pol
Publisher:
New York : Penguin Press, c2013.
ISBN:
9781594204210 (hc) :
Phys. Desc.:
468 p. ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5 Pol
Status
Available
1 of 1 copy available at Tsuga Consortium.
1 of 1 copy available at Innisfil Public Library System.
1 of 1 copy available at Stroud Branch.
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28
Home and away : simple, delicious recipes inspired by the world's cafés, bistros, and diners
Book
Shore, Darcy 1965-
Call number:
641.59 Sho
Publisher:
Vancouver, British Columbia : Arsenal Pulp Press, [2017]
ISBN:
9781551526737 (paperback)
Phys. Desc.:
183 pages : colour illustrations ; 23 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFICPBK
Call Number
641.59 Sho
Status
Available
1 of 1 copy available at Tsuga Consortium.
1 of 1 copy available at Innisfil Public Library System.
1 of 1 copy available at Stroud Branch.
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29
Lidia's Mastering the Art of Italian Cuisine : everything you need to know to be a great Italian cook
Book
Bastianich, Lidia.
Call number:
641.5945 Bas
Publisher:
[Vancouver, British Columbia] : Appetite by Random House, [2015]
ISBN:
9780449016220 (hardcover) :
Phys. Desc.:
xiii, 461 pages : illustrations ; 27 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5945 Bas
Status
Available
1 of 1 copy available at Tsuga Consortium.
1 of 1 copy available at Innisfil Public Library System.
1 of 1 copy available at Stroud Branch.
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30
Vegetarian India : a journey through the best of Indian home cooking
Book
Jaffrey, Madhur 1933-
Call number:
641.5954 Jaf
Publisher:
New York : Alfred A. Knopf, 2015.
ISBN:
9781101874868 (hardcover) :
Edition:
First American edition.
Phys. Desc.:
xxii, 416 pages : colour illustrations ; 26 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5954 Jaf
Status
Available
1 of 1 copy available at Tsuga Consortium.
1 of 1 copy available at Innisfil Public Library System.
1 of 1 copy available at Stroud Branch.
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Search Results Facets
Search Results List
personal
Crocker, Betty
(6)
Oliver, Jamie 1975-
(5)
Drummond, Ree
(4)
De Laurentiis, Giada
(3)
More
topic
Cookbooks
(112)
Cooking
(100)
Quick and easy cooking
(70)
Cooking (Natural foods)
(46)
More
seriestitle
Step into reading Step 1 Ready to read
(3)
--For dummies
(2)
Virgin River series
(2)
5 ingredients, 15 minutes
(1)
More
name
Cook, James 1728-1779
(2)
Apple Computer, Inc.
(1)
Arden, Jann
(1)
Austen, Jane 1775-1817
(1)
More
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