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11
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personal
Drummond, Ree
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Gaines, Joanna 1978-
(3)
Cambridge, Colleen
(2)
Cole, Stephanie 1950-
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topic
Cooking, American
(72)
Cookbooks
(19)
Quick and easy cooking
(11)
Southern style
(10)
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seriestitle
A Tuscan cooking school mystery
(2)
American in Paris mystery ; 1
(1)
American in Paris mystery ; 2
(1)
Checkerboard how-to library
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name
Child, Julia
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11
100 recipes : the absolute best ways to make the true essentials
Book
Call number:
641.5 One
Publisher:
Brookline, Massachusetts : America's Test Kitchen, [2015]
ISBN:
9781940352015 (hardcover) :
Phys. Desc.:
xiii, 353 pages : colour illustrations ; 27 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5 One
Status
Available
1 of 1 copy available at Tsuga Consortium.
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12
Guy Fieri food : more than 150 off-the-hook recipes
Book
Fieri, Guy.
Call number:
641.5973 Fie
Publisher:
New York, NY : William Morrow, c2011.
ISBN:
9780061894558 (hc) :
Edition:
1st ed.
Phys. Desc.:
407 p. : ill. (chiefly col.) ; 27 cm.
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5973 Fie
Status
Available
1 of 1 copy available at Tsuga Consortium.
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13
The essential Amish cookbook : everyday recipes from farm and pantry
Book
Eicher, Lovina
Call number:
641.566 Eic
Publisher:
Harrisonburg, Virginia : Herald Press, [2017]
ISBN:
9781513800295 (paperback)
Phys. Desc.:
291 pages : illustrations ; 23 cm
Location
Shelving Location
Call Number
Status
Location
Cookstown Branch
Shelving Location
NONFICPBK
Call Number
641.566 Eic
Status
Available
1 of 1 copy available at Tsuga Consortium.
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14
Christopher Kimball's Milk Street : the new home cooking
Book
Kimball, Christopher
Call number:
641.5 Kim
Publisher:
New York, NY : Little, Brown and Company, 2017.
ISBN:
9780316437288 (hardcover)
Edition:
First Edition.
Phys. Desc.:
xxv, 310 pages : illustrations (chiefly colour) ; 28 cm
Location
Shelving Location
Call Number
Status
Location
Lakeshore Branch
Shelving Location
NONFIC
Call Number
641.5 Kim
Status
Available
1 of 1 copy available at Tsuga Consortium.
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15
Farmhouse rules : simple, seasonal meals for the whole family
Book
Fuller, Nancy (Chef)
Call number:
641.5973 Ful
Publisher:
New York, NY : Grand Central Life & Style, 2015.
ISBN:
9781455531059 (hardcover) :
Edition:
First edition.
Phys. Desc.:
xix, 284 pages : colour illustrations ; 27 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5973 Ful
Status
Available
1 of 1 copy available at Tsuga Consortium.
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16
Molly on the range : recipes and stories from an unlikely life on a farm
Book
Yeh, Molly
Call number:
641.5973 Yeh
Publisher:
[Emmaus, Pennsylvania] : Rodale Wellness, [2016]
ISBN:
9781623366957 (hardcover)
Phys. Desc.:
xix, 283 pages : colour illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Cookstown Branch
Shelving Location
NONFIC
Call Number
641.5973 Yeh
Status
Available
1 of 1 copy available at Tsuga Consortium.
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17
Just eat : more than 100 easy and delicious recipes that taste just like home
Book
Decker, Jessie James 1988-
Call number:
641.5973 Dec
Publisher:
New York : Dey St., an imprint of William Morrow, [2023]
ISBN:
9780063210608 (hardcover)
Edition:
First edition.
Phys. Desc.:
xi, 287 pages : colour illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5973 Dec
Status
Available
1 of 1 copy available at Tsuga Consortium.
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18
Weber's new American barbecue : a modern spin on the classics
Book
Purviance, Jamie
Call number:
641.5784 Pur
Publisher:
Boston : Houghton Mifflin Harcourt, [2016]
ISBN:
9780544715271 (paperback)
Phys. Desc.:
301 pages : colour illustrations ; 29 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFICPBK
Call Number
641.5784 Pur
Status
In process
0 of 1 copy available at Tsuga Consortium.
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19
The great cook : essential techniques and inspired flavors to make every dish better
Book
Briscione, James.
Call number:
641.5 Bri
Publisher:
New York : Oxmoor House, [2015]
ISBN:
9780848739911 (hardcover) :
Phys. Desc.:
367 pages : colour illustrations ; 27 cm.
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.5 Bri
Status
Available
1 of 1 copy available at Tsuga Consortium.
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20
The American cookbook : a fresh take on classic recipes
Book
Rosemond-Hoerr, Elena.
Call number:
641.5973 Ros
Publisher:
New York : DK Pub., 2014.
ISBN:
1465415874
Edition:
1st American ed. --
Phys. Desc.:
256 p. : col. ill. ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Cookstown Branch
Shelving Location
NONFIC
Call Number
641.5973 Ros
Status
Available
1 of 1 copy available at Tsuga Consortium.
Place Hold
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Search Results Facets
Search Results List
personal
Drummond, Ree
(5)
Gaines, Joanna 1978-
(3)
Cambridge, Colleen
(2)
Cole, Stephanie 1950-
(2)
More
topic
Cooking, American
(72)
Cookbooks
(19)
Quick and easy cooking
(11)
Southern style
(10)
More
seriestitle
A Tuscan cooking school mystery
(2)
American in Paris mystery ; 1
(1)
American in Paris mystery ; 2
(1)
Checkerboard how-to library
(1)
More
name
Child, Julia
(2)
Ali, Muhammad 1942-2016
(1)
Bourdain, Anthony
(1)
Brown, Jim 1936-
(1)
More
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