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Felwick, Jez
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Cooking (Meat)
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1
Mostly plants : 101 delicious flexitarian recipes from the Pollan family
Book
Pollan, Tracy 1960-
Call number:
641.5 Pol
Publisher:
New York : Harper Wave, [2019]
ISBN:
9780062821386 (hardcover)
Edition:
First edition.
Phys. Desc.:
xi, 272 pages : colour illustrations ; 27 cm
Location
Shelving Location
Call Number
Status
Location
Cookstown Branch
Shelving Location
NONFIC
Call Number
641.5 Pol
Status
Available
1 of 1 copy available at Tsuga Consortium.
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2
The meatball cookbook
Book
Felwick, Jez.
Call number:
641.66 Fel
Publisher:
London : Mitchell Beazley, 2013.
ISBN:
1845337638
Phys. Desc.:
160 p. : col. ill.
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.66 Fel
Status
Available
1 of 1 copy available at Tsuga Consortium.
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3
150 essential beef, pork & lamb recipes
Book
Call number:
641.66 One
Publisher:
Montréal : Transcontinental Books, 2013.
ISBN:
9780987747457 (paperback) :
Phys. Desc.:
270 p. : col. ill. ; 23 cm.
Location
Shelving Location
Call Number
Status
Location
Cookstown Branch
Shelving Location
NONFICPBK
Call Number
641.66 One
Status
Available
1 of 1 copy available at Tsuga Consortium.
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4
The vegan meat cookbook : meatless favorites. Made with plats
Book
Schinner, Miyoko Nishimoto 1957-
Call number:
641.56362 Sch
Publisher:
Emeryville : Ten Speed Press, [2021]
ISBN:
9781984858887 (hardcover)
Edition:
First edition.
Phys. Desc.:
247 pages : colour illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.56362 Sch
Status
Available
1 of 1 copy available at Tsuga Consortium.
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5
Smoking meat : the essential guide to real barbecue
Book
Phillips, Jeff 1970-
Call number:
641.616 Phi
Publisher:
North Vancouver, B.C. : Whitecap Books, c2012.
ISBN:
9781770500389 (pbk.) :
Phys. Desc.:
viii, 222 p. : ill. (chiefly col.) ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Lakeshore Branch
Shelving Location
NONFICPBK
Call Number
641.616 Phi
Status
Checked out
0 of 1 copy available at Tsuga Consortium.
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6
Cooking with plant-based meat : 75 vegan and vegetarian recipes for all your meaty cravings
Book
Call number:
641.56362 Coo
Publisher:
Boston, MA : America's Test Kitchen, [2022]
ISBN:
9781954210028 (hardcover)
Phys. Desc.:
182 pages : colour illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Stroud Branch
Shelving Location
NONFIC
Call Number
641.56362 Coo
Status
Available
1 of 1 copy available at Tsuga Consortium.
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7
Meat lover's slow cooker cookbook : hearty, easy meals cooked low and slow
Book
Olvera, Jennifer
Call number:
641.5884 Olv
Publisher:
Berkeley, CA : Sonoma Press, [2016]
ISBN:
9781943451388 (paperback)
Phys. Desc.:
190 pages : colour illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Lakeshore Branch
Shelving Location
NONFICPBK
Call Number
641.5884 Olv
Status
Available
1 of 1 copy available at Tsuga Consortium.
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8
Burger night
Book
McMillan, Kate (Chef)
Call number:
641.84 McMi
Publisher:
San Francisco, CA : Weldon Owen, [2015]
ISBN:
1616287349
Phys. Desc.:
127 pages : colour illustrations ; 26 cm
Location
Shelving Location
Call Number
Status
Location
Lakeshore Branch
Shelving Location
NONFIC
Call Number
641.84 McMi
Status
Available
1 of 1 copy available at Tsuga Consortium.
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9
Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp)
Book
Raichlen, Steven.
Call number:
641.616 Rai
Publisher:
New York : Workman Publishing, [2016]
ISBN:
0761189238
Phys. Desc.:
293 pages : colour illustrations
Location
Shelving Location
Call Number
Status
Location
Lakeshore Branch
Shelving Location
NONFIC
Call Number
641.616 Rai
Status
Available
Location
Stroud Branch
Shelving Location
NONFICPBK
Call Number
641.616 Rai
Status
Available
2 of 2 copies available at Tsuga Consortium.
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10
Weber's smoke
Book
Purviance, Jamie.
Call number:
641.646 Pur
Publisher:
[Menlo Park, Calif.] : Sunset, c2012.
ISBN:
0376020679 (pbk.)
Phys. Desc.:
191 p. : ill. (chiefly col.)
Location
Shelving Location
Call Number
Status
Location
Lakeshore Branch
Shelving Location
NONFICPBK
Call Number
641.646 Pur
Status
Available
1 of 1 copy available at Tsuga Consortium.
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Search Results Facets
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personal
Felwick, Jez
(1)
McMillan, Kate (Chef)
(1)
Olvera, Jennifer
(1)
Phillips, Jeff 1970-
(1)
More
topic
Cooking (Meat)
(6)
Cookbooks
(4)
Cooking (Smoked foods)
(3)
Smoked meat
(3)
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