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Native American food plants : an ethnobotanical dictionary / by Moerman, Daniel E.;
Includes bibliographical references (p. 285-293) and indexes.LSC
Subjects: Plants, Edible; Indians of North America; Indians of North America; Ethnobotany;
© 2010., Timber Press,
Available copies: 1 / Total copies: 1
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The lost supper : searching for the future of food in the flavors of the past / by Grescoe, Taras,author.;
Includes bibliographical references and index.In the tradition of Michael Pollan, Anthony Bourdain, and Mark Bittman, 'The Lost Supper' is an exciting and globe-trotting account of ancient cuisines - from Neolithic wines to ancient Roman fish sauce - and why reviving the foods of the past is the key to saving the future. Taras Grescoe lives in Montreal, QC. From the author of 'Possess the Air'.
Subjects: Cookbooks.; Recipes.; Cooking; Diet; Food habits.; Food preferences.; Food;
Available copies: 1 / Total copies: 1
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The beginner's guide to dehydrating food : how to preserve all your favorite vegetables, fruits, meats, and herbs / by Marrone, Teresa,author.; DeTour, Adam,photographer.;
Subjects: Food; Dried foods.;
Available copies: 1 / Total copies: 1
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Fermenting for dummies / by Wasserman, Marni,author.; Jeanroy, Amy,author.;
Provides step-by-step information for cooks, homesteaders, farmers and food lovers of any kind who want to develop a deeper understanding and appreciation for one of the oldest forms of food preservation: fermenting. Includes 100+ recipes.
Subjects: Cookbooks.; Recipes.; Fermentation.; Fermented foods.; Food; Cooking.;
Available copies: 1 / Total copies: 1
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100 million years of food : what our ancestors ate and why it matters today / by Le, Stephen,author.;
Includes bibliographical references and index.Introduction : what should we eat and how should we live? -- The irony of insects -- The games fruits play -- The temptation of meat -- The paradox of fish -- The empire of starches -- Elixirs -- A truce among thieves -- The calorie conundrum -- The future of food -- Rules to eat and live by.
Subjects: Food; Natural foods.; Nutrition.; Prehistoric peoples;
Available copies: 1 / Total copies: 1
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Food chains in a forest habitat / by Nadeau, Isaac;
Subjects: Food chains (Ecology); Forest ecology;
© 2002, PowerKids Press
Available copies: 1 / Total copies: 1
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Food to grow on : the ultimate guide to childhood nutrition from pregnancy to packed lunches / by Remmer, Sarah,author.; Rosenbloom, Cara,1974-author.;
Includes bibliographical references and index.'Food to Grow On' is the definitive guide on childhood nutrition, packed with practical advice for meeting kids' nutritional requirements in each stage of early life, from the womb to the start of school. Sarah Remmer lives in Calgary, AB, and Cara Rosenbloom lives in Toronto, ON. Please Note: The following title was included in a previous Bestseller list; libraries may need to re-order.
Subjects: Children; Food preferences in children.;
Available copies: 2 / Total copies: 2
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Whitewater cooks more beautiful food / by Adams, Shelley,1958-author.; Gluns, David, R.,photographer.;
Subjects: Cookbooks.; Cooking; Cooking, Canadian;
Available copies: 1 / Total copies: 1
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Superfood snacks : 100 delicious, energizing & nutrient-dense recipes / by Morris, Julie(Chef); Barth, Oliver.;
Includes bibliographical references and index.LSC
Subjects: Snack foods.; Natural foods.;
Available copies: 1 / Total copies: 1
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A new way to food : 100 recipes to encourage a healthy relationship with food, nourish your beautiful body, and celebrate real wellness for life / by Battista, Maggie,author.;
Subjects: Cookbooks.; Self-care, Health.; Nutrition.;
Available copies: 1 / Total copies: 1
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Results 441 to 450 of 2,049 | « previous |