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Cooking light everyday baking : [150 quick and simple recipes ... good to the last crumb] / by Quinlivan, Rachel.; Cooking Light magazine.;
Subjects: Baked products.; Baking.; Cookbooks.; Low-calorie diet;
© c2012., Oxmoor House,
Available copies: 1 / Total copies: 1
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Dinner A.S.A.P. : 150 recipes made as simple as possible / by Bonvissuto, Danny S.,author.; Cooking light magazine.;
Subjects: Cookbooks.; Cooking.;
Available copies: 1 / Total copies: 1
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The great cook : essential techniques and inspired flavors to make every dish better / by Briscione, James.; Cooking Light Magazine.;
Noted chef and culinary instructor James Briscione guides readers through 36 in-depth lessons: Roast chicken; biscuits, layer cakes. Each lesson is detailed with instructive photos of every step, and variation recipes to help build upon newly acquired skills.
Subjects: Cookbooks.; Cooking, American.;
Available copies: 1 / Total copies: 1
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