Search:

Artisan pizza and flatbread in five minutes a day / by Hertzberg, Jeff.; Francois, Zoe.;
Includes bibliographical references and index.
Subjects: Bread.; Cookbooks.; Pizza.;
© c2011., Thomas Dunne Books,
Available copies: 1 / Total copies: 1
unAPI

Healthy bread in five minutes a day : healthy new recipes featuring whole grains, fruits, vegetables and gluten-free ingredients / by Hertzberg, Jeff.; Francois, Zoe.;
Includes bibliographical references and index.
Subjects: Bread.;
© 2009., Thomas Dunne Books,
Available copies: 1 / Total copies: 1
unAPI

Gluten-free artisan bread in five minutes a day : the baking revolution continues with 90 new, delicious and easy recipes made with gluten-free flours / by Hertzberg, Jeff.; François, Zoë.; Gross, Stephen Scott,photographer.;
Includes bibliographical references and index."Americans are turning in record numbers to gluten-free foods as a means to health, and an often-quoted University of Maryland study estimates that 1 out of 133 Americans (1% of the population) have celiac disease (a debilitating auto-immune disease caused by gluten). As the gluten-free trend has grown, a much larger population is experimenting with the gluten-free lifestyle to treat health symptoms. And one of the number one items those on a gluten-free diet miss most is bread. Based on overwhelming requests from readers at their interactive website BreadIn5.com, Jeff Hertzberg and Zoë François have returned to their test kitchens to build on the popular gluten-free recipes that appeared in their earlier titles for an entirely gluten-free bread cookbook. Gluten-Free Bread in Five Minutes a Day extends their revolutionary stored-dough method to yeasted and unleavened breads made without wheat, barley, or rye. With more than 60 recipes--as well as 100 black-and-white instructional photos and 40 gorgeous colour images--the authors adopt the rich palette of world breads to their unique method. With this revolutionary approach, you CAN have mouth-watering gluten-free artisan bread in just five minutes a day!"--Provided by publisher.
Subjects: Bread.; Cookbooks.; Cooking (Bread); Gluten-free diet;
Available copies: 1 / Total copies: 1
unAPI

Tout doux, gros matous! / by Gravel, François.; Germain, Philippe,1963-;
LSC
Subjects: Zak (Personnage fictif : Gravel); Zoé (Personnage fictif : Gravel); Chats; Zak (Fictitious character : Gravel); Zoé (Fictitious character : Gravel); Cats;
© c2013., Éditions FouLire,
Available copies: 1 / Total copies: 1
unAPI