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Baking yesteryear : the best recipes from the 1900s to the 1980s / by Hollis, B. Dylan,author.; DK Publishing, Inc.,publisher.;
A decade-by-decade collection of wild, wacky, and wonderful recipes from the 20th century. Travel back in time on a delicious decade-by-decade jaunt as Dylan shows you how to bake vintage forgotten greats. With a big pinch of fun and a full cup of humor, you'll be baking everything from Chocolate Potato Cake from the 1910s to Avocado Pie from the 1960s. Dylan has baked hundreds of recipes from countless antique cookbooks and selected only the best for this bakebook, sharing the shining stars from each decade. And because some of the recipes Dylan shares on his wildly popular social media channels are spectacular failures, he's thrown in a few of the most disastrously strange recipes for you to try if you dare.
Subjects: Cookbooks.; Recipes.; Baking; Baking.;
Available copies: 1 / Total copies: 1
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Baking Across America : A Vintage Recipe Road Trip. by Hollis, B. Dylan.;
From the deserts of the Southwest to the Green Mountains of Vermont, the U.S. is as sweet as it gets. In 'Baking Across America', B. Dylan Hollis takes you on a journey through the culture capitals of America to bring you the very best bakes the country has to offer. From the author of 'Baking Yesteryear'.Library Bound Incorporated
Subjects: COOKING / Courses & Dishes / Desserts; COOKING / Methods / Baking; COOKING / Regional & Ethnic / American / General;
Available copies: 0 / Total copies: 1
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