Search results for [Pick, Aubrie,photographer.] at Tsuga Consortium

Results 1 to 10 of 10

Vietnamese food any day : simple recipes for true, fresh flavors / by Nguyen, Andrea Quynhgiao,author.; Pick, Aubrie,photographer.;

Subjects: Cookbooks.; Recipes.; Cooking, Vietnamese.;

Available copies: 1 / Total copies: 1

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Classic German baking : the very best recipes for traditional favorites, from pfeffernüsse to streuselkuchen / by Weiss, Luisa,author.; Pick, Aubrie,photographer.;

Subjects: Cookbooks.; Baking.; Cooking, German.;

Available copies: 0 / Total copies: 1

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Decorating with plants : what to choose, ways to style, and how to make them thrive / by Chapman, Baylor,author.; Pick, Aubrie,photographer.;

Subjects: House plants in interior decoration.; House plants.;

Available copies: 1 / Total copies: 1

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Danielle Walker's Eat what you love : everyday comfort food you crave : gluten-free, dairy-free, and paleo recipes / by Walker, Danielle(Chef),author.; Pick, Aubrie,photographer.;

Subjects: Cookbooks.; Cooking, American.; Comfort food.; Gluten-free diet; Egg-free diet; Milk-free diet; High-protein diet; Cooking (Natural foods);

Available copies: 1 / Total copies: 1

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Eating out loud : bold Middle Eastern flavors for all day, every day / by Grinshpan, Eden,author.; Holtzman, Rachel,author.; Pick, Aubrie,photographer.;

Eden Grinshpan's accessible cooking is full of bright tastes and textures that reflect her Israeli heritage and laid-back but thoughtful style. In 'Eating Out Loud', Grinshpan introduces readers to a playful new take on Middle Eastern cuisine by mixing and matching simple, traditional ingredients in new ways. Grinshpan was born in Toronto, ON.

Subjects: Cookbooks.; Recipes.; Cooking, Middle Eastern.;

Available copies: 1 / Total copies: 1

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Just the good stuff : 100+ guilt-free recipes to satisfy all your cravings : gluten-free, paleo-friendly, and without refined sugar / by Mansfield, Rachel,author.; Pick, Aubrie,photographer.;

Rachel Mansfields vibrant debut cookbook proves that living a healthy lifestyle doesnt mean adhering to restrictive diets or giving up all the foods you crave. Using better-for-you ingredients, such as grain-free flours, collagen peptides, and coconut sugar, you can indulge while still maintaining a balanced approach to eating.

Subjects: Cookbooks.; Recipes.; Cooking.; Health.; Nutrition.;

Available copies: 1 / Total copies: 1

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Cool beans : the ultimate guide to cooking with the world's most versatile plant-based protein, with 125 recipes / by Yonan, Joe,author.; Pick, Aubrie,photographer.;

Includes bibliographical references and index."A modern and fresh look at the diverse world of beans and pulses, including 125 recipes for globally inspired vegetarian mains, snacks, soups, and even desserts"--

Subjects: Cookbooks.; Recipes.; Cooking (Beans);

Available copies: 1 / Total copies: 1

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Danielle Walker's healthy in a hurry : real life, real food, real fast : gluten-free, grain-free & dairy-free recipes / by Walker, Danielle(Chef),author.; Pick, Aubrie,photographer.;

"These recipes and techniques will change the way you think about healthy food. It truly can be prepared without a lot of stress and everything is so tasty that you'll want to serve these dishes to your family or whole community-whether they eat a standard diet or one that's gluten-free, dairy-free, or otherwise allergy-free!"--

Subjects: Cookbooks.; Recipes.; Health.; Prehistoric peoples; Quick and easy cooking.;

Available copies: 1 / Total copies: 1

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Eat a little better : great flavor, good health, better world / by Kass, Sam,1980-author.; Pick, Aubrie,photographer.;

Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, through smart ways to think about shopping, setting up your kitchen so the healthy stuff comes to hand most naturally, and through delicious, simple recipes.

Subjects: Cookbooks.; Cooking.; Nutrition.; Health.;

Available copies: 0 / Total copies: 1

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Ever-green Vietnamese : super-fresh recipes, starring plants from land and sea / by Nguyen, Andrea Quynhgiao,author.; Pick, Audrey,photographer.;

Although many people think of Vietnamese cooking as beefy pho and meat-filled sandwiches, traditional Vietnamese cooking has always involved a lot of plants and seafood and a little meat. In Ever-green Vietnamese, Andrea Nguyen details how cooks in her home country draw on their natural resourcefulness and Buddhist traditions to showcase a wide array of herbs and vegetables in flavorful, comforting recipes.

Subjects: Cookbooks.; Recipes.; Cooking, Vietnamese.; Natural foods.; Vegetarian cooking.;

Available copies: 1 / Total copies: 1

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Results 1 to 10 of 10