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The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet / by Pulde, Alona.; Lederman, Matt.; Sroufe, Del.; Stets, Marah.; Thacker, Darshana.; Wendel, Brian.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Cooking (Natural foods); Menus.; Natural foods; Vegan cooking.; Veganism;
Available copies: 2 / Total copies: 2
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Forks over knives : flavor! : delicious, whole-food, plant-based recipes to cook every day / by Thacker, Darshana,author.; Carreño, Carolynn,author.;
The 2011 documentary 'Forks Over Knives' ignited a revolution, empowering people to live healthier and happier lives. The film revealed the indisputable link between the average American diet - heavy in meat, dairy, and refined foods - and heart disease, stroke, cancer, and diabetes. It also showed how, by focusing on a whole-food, plant-based diet, these chronic illnesses could not only be prevented, but sometimes even reversed. Now comes the first four-colour 'Forks Over Knives' cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals.
Subjects: Cookbooks.; Vegetarian cooking.; Cooking (Natural foods);
Available copies: 1 / Total copies: 1
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