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Vegan food for the rest of us : recipes even you will love / by Hodgman, Ann,author.; Bingaman-Burt, Kate,illustrator.;
Subjects: Cookbooks.; Vegetarian cooking.; Vegan cooking.; Cooking (Natural foods);
Available copies: 1 / Total copies: 1
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Taste of home cooking school cookbook. by Taste of Home Books.;
No matter your kitchen expertise, youll cook with confidence with 'Taste of Home Cooking School Cookbook' at your fingertips! Discover the step-by-step techniques every home cook needs to set delicious, hearty, memorable meals on the table. From roasting a chicken and stuffing a turkey to grilling like a pro and baking up golden yeast breads, youll discover all the secrets todays cooks rely on most.
Subjects: Cookbooks.; Recipes.; Cooking.;
Available copies: 1 / Total copies: 1
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Butterbean's Café [videorecording] / by Berger, Kirrilee,voice actor.; Drake, Margaret Ying,voice actor.; Gursoy, Koda,voice actor.; Manning, Olivia,voice actor.; Pizzolo, Gabriella,voice actor.; Reiner, Alysia,voice actor.; Nickelodeon Animation Studios (Firm),production company.; Paramount Home Entertainment (Firm),distributor.;
Margaret Ying Drake, Gabriella Pizzolo, Olivia Manning, Kirrilee Berger, Koda Gursoy, Alysia Reiner.Welcome to the fairy best café in the Puddlebrook. Help Butterbean and friends on Opening Day in a delicious double-length special. Take a spin in the Sweet Ride, serve up Fluttercakes, help prep Cricket's first menu, and even make lunch for the president. Just watch out for greedy Ms. Marmalady.Canadian Home Video Rating: G.DVD ; widescreen presentation ; Dolby Digital 5.1, 2.0.
Subjects: Children's television programs.; Animated television programs.; Video recordings for the hearing impaired.; Cafés; Friendship;
For private home use only.
Available copies: 1 / Total copies: 1
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The essential Amish cookbook : everyday recipes from farm and pantry / by Eicher, Lovina,author.;
Subjects: Cookbooks.; Amish cooking.; Cooking, American.;
Available copies: 1 / Total copies: 1
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The last ship. [videorecording] / by Baldwin, Adam,1962-actor.; Dane, Eric,1972-actor.; Holahan, Paul,film director.; Mitra, Rhona,1976-actor.; Sims, Jocko,actor.; Tabrizi, Reza,film director.; Van Winkle, Travis,actor.; Warner Bros. Pictures (1969- ),publisher.; Warner Home Video (Firm),distributor.;
Eric Dane, Rhona Mitra, Adam Baldwin, Travis Van Winkle, Charles Parnell, Christina Elmore, Marissa Neitling, John Pyper-ferguson, Jocko Sims.Based on William Brinkley's popular novel, it chronicles a global catastrophe that nearly decimates the world's population. Because of its positioning, the Navy destroyer U.S.S. Nathan James avoided falling victim to the devastating tragedy. But now the crew and its captain must confront the reality of their new existence in a world where they may be among the few remaining survivors.Canadian Home Video Rating: 14A.DVD ; widescreen presentation ; Dolby Digital 5.1.
Subjects: Action and adventure television programs.; Television programs.; United States. Navy; Destroyers (Warships); Epidemics;
For private home use only.
Available copies: 1 / Total copies: 1
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Budget air-fryer cookbook : money-saving meals for all occasions / by Tschiesche, Jenny,author.; Whitaker, Kate,1979-photographer (expression);
Following Jenny Tschieshe's Sunday Times bestselling Air-Fryer Cookbook, this new book offers nutritious and budget-friendly recipes. Each recipe aims to reduce the amount of energy used to cook food by using the air fryer instead of the oven. Using an air fryer can cost from a third to half less than using an electric oven, so the savings could make a big dent in your bills if you swap to this nifty gadget. The popularity of air fryers looks set to last, and why not with its amazing list of benefits not just to the household budget, but for the time-poor cook too. Using an air fryer drastically cuts down on cooking times, making these recipes fantastic for anyone cooking in a hurry too. The recipes in this invaluable book cater for a wide range of tastes and needs, exploring ideas for using cans, jars, and cartons, cooking from frozen, using up leftovers, using cheaper cuts of meat, grains and legumes, vegetable-based dishes, and much more. Jenny Tschieshe's first book taught us that an air fryer doesn't just have to be for beige food, but can be used for all manner of cooking from roast chicken to perfect sweet bakes. Now it's time to take things a step further by focussing on making the most of your air fryer in terms of flavor as well as keeping your energy and food costs as low as possible.
Subjects: Cookbooks.; Recipes.; Hot air frying.; Low budget cooking.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Good things : recipes and rituals to share with people you love / by Nosrat, Samin,author.; Brackett, Aya,photographer.;
Includes bibliographical references and indexes."Samin Nosrat has always had a complicated relationship with recipes. How, she wondered, can a recipe be anything more than a snapshot -- an attempt to define the undefinable? How can ever it capture the feeling of experiencing something in person? In Good Things, she makes peace with this paradox, offering more than 125 of her favorite recipes-simply put, the things she most loves to cook for herself and for friends -- and infusing them with all the beauty and care you would expect from Samin Nosrat. As she says, "Once I hand them off to you, they are no longer mine. They're yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each of you." Good Things is an essential, joyful guide to cooking and living, whether you're looking for a comforting, creamy tomato soup to console a struggling friend, seeking a deeper sense of connection in your life, or hosting a dinner for ten in your too-small dining room. Here you'll find go-to recipes for ricotta custard pancakes, chicken braised with apricots and harissa, a crunch, tingly Calabrian chili crisp, super-chewy sky-high focaccia, and a decades-in-the-making, childhood-evoking yellow cake. Along the way, you'll also find plenty of tips, techniques, and lessons from the person Alice Waters called "America's next great cooking teacher," from how to buy olive oil (check the harvest date) to when to splurge (salad dressing is where you want to use your best ingredients) to the one acceptable substitute for Parmigiano Reggiano (Grana Padano, if you must)"--
Subjects: Cookbooks.; Recipes.; Cooking.; Dinners and dining; Self-realization.;
Available copies: 0 / Total copies: 1
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An Irish country cookbook / by Taylor, Patrick,author.; Tinman, Dorothy,author.;
"More than 140 family recipes from soda bread to Irish stew, paired with ten new, charming short stories from the beloved Irish Country Series."--Front jacket cover.
Subjects: Cookbooks.; Cooking, Irish.;
Available copies: 1 / Total copies: 1
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Vegan Indian food / by Dey, Ragini,author.;
Vegan Indian food is a cookbook that gives flavourful plant-based alternatives to 86 well-loved and diverse Indian recipes, including breads, curries, rice dishes and desserts. The book draws upon Ragini's experience of wanting to make some of her favourite dishes vegan-friendly, as well as the long history of vegan cooking in India. The recipes use traditional cooking methods and skills to allow you to make vegan versions of dishes such as samosas, pakoras, biryanis, rotis and more. Beautiful photography accompanies the dishes, along with helpful tips on how to master techniques and the author's reflections on food's connection to memory, place and family"--
Subjects: Cookbooks.; Recipes.; Cooking, Indic.; Vegan cooking.;
Available copies: 1 / Total copies: 1
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Goodnight, Little Monster / by Ketteman, Helen.; Leick, Bonnie.;
Rhyming text describes a mother guiding her young monster through bedtime preparations, such as howling at the moon, snacking on worm juice and beetle bread, and choosing a bedtime story.LSC
Subjects: Stories in rhyme.; Bedtime; Monsters; Mother and child;
© c2010., Marshall Cavendish Children,
Available copies: 1 / Total copies: 1
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Results 81 to 90 of 185 | « previous |