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Pinch of Nom comfort food : 100 slimming, satisfying recipes / by Allinson, Kate,author.; Featherstone, Kay,author.;
From satisfying savoury dishes to indulgent desserts, Pinch of Nom: Comfort Food is packed with slimming-friendly, delicious recipes that will keep you and your loved ones happy and healthy. From lazy weekend breakfasts to filling mains and warming puddings, this book is brimming with tasty meals that are easy to make, often with a choice of cooking method depending on your schedule. Featuring Pinch of Nom's trademark big flavours and easy-to-find ingredients, you'll be able to create comfort food that everyone will love -- whether they're watching their waistline or not.
Subjects: Cookbooks.; Recipes.; Comfort food.; Cooking.;
Available copies: 1 / Total copies: 1
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PAW patrol. [videorecording] / by Elevation Pictures,publisher.; Spin Master (Firm),production company.;
The adventure is baked right into these 6 PAWsome rescues! Don't miss as Adventure Bay works together to make the world's highest tower of pizza and more delicious episodes in this knead to see pack!Canadian Home Video Rating: G.DVD ; widescreen presentation ; Dolby Digital 5.1, 2.0.
Subjects: Children's television programs.; Animated television programs.; Video recordings for the hearing impaired.; PAW Patrol (Fictitious characters); Puppies; Rescues; Animal rescue;
For private home use only.
Available copies: 1 / Total copies: 1
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Superfood nuts : a guide to cooking with power-packed walnuts, almonds, pecans, and more / by Diekman, Connie,author.; Chelf, Vicki Rae,author.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Cooking (Nuts); Nuts.;
Available copies: 1 / Total copies: 1
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Leo, rise and shine! / by McQuinn, Anna.; Hearson, Ruth.;
Leo wakes up in the morning and follows his usual routine of breakfast and getting dressed until he is ready for a new day.LSC
Subjects: Morning customs; Toddlers; African Americans;
Available copies: 1 / Total copies: 1
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Lemongrass and lime : Southeast Asian cooking at home / by Cohen, Leah(Chef),author.; Banyas, Stephanie,author.;
"Growing up half-Filipino, Leah Cohen never thought food from her mother's side would become her life's work. But after working in Michelin-starred restaurants and then competing on Top Chef, Cohen was still searching to define what made her food hers. She found the answer in Vietnam, Thailand, Myanmar, Singapore, Indonesia, and yes, the Philippines, as she rediscovered the deliciously sweet, pungent, and spicy flavors of her youth and set out to take them back with her to New York. Now, Cohen brings the exciting flavors of Southeast Asia to the masses in her beloved New York City restaurants. And in this cookbook, she shows readers how to use pantry staples like fish sauce (the salt of Southeast Asia), coconut milk, and shrimp paste to delicious effect, and gives home cooks the confidence to embrace what she calls the "controlled chaos" of Asian cooking in their own kitchens. As Cohen explains, Southeast Asian cooking varies by country, but what unites the cuisine is the balance of flavor that creates deep umami in every dish. From addictive street food snacks like Lumpia Shanghai (Filipino spring rolls) to Burmese Eggplant Salad, Grilled Cod in Banana Leaf with Yellow Curry, Crisp Banana Fritters, and even fiery cocktails, this cookbook presents authentic dishes with a modern twist. With more than 125 recipes, it will inspire home cooks to let their taste buds travel"--
Subjects: Cookbooks.; Recipes.; Cooking, Southeast Asian.;
Available copies: 1 / Total copies: 1
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The everything keto diet meal prep cookbook / by Boyers, Lindsay,author.;
300 easy keto recipes for make-ahead breakfasts, lunches, dinners, snacks, and even desserts! The keto diet is a healthy eating plan that is low in carbs, high in fats, and moderate in protein. This combination provides real fat-loss results as your body burns fat for fuel. It's an easy diet to follow, but it requires advance planning to make sure all your meals contain the optimum balance to bring your body to the state of fat-burning ketosis. The best way to do this is to plan and prepare a week's work of meals ahead of time so you always have a fully prepared breakfast, lunch, or dinner when it's meal time.
Subjects: Cookbooks.; Recipes.; Ketogenic diet.; Reducing diets; Low-carbohydrate diet;
Available copies: 1 / Total copies: 1
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Wake up, little chicks! / by Gibson, Sabina.;
At dawn, mother animals encourage their young to wake up and prepare for their day, so turtles stretch, mice drink some water, and insects eat their breakfast.LSC
Subjects: Stories in rhyme.; Animals; Mother and child; Morning;
Available copies: 1 / Total copies: 1
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Health nut : a feel-good cookbook / by Damuck, Jess,author.; Pugliese, Linda,photographer (expression); Steffens, Roger,photographer (expression);
"Jess Damuck's feel-good recipes make eating healthy an easy habit to make and keep. Being a health nut is delicious, rewarding, and supremely satisfying, without any feeling of deprivation. It's all about perfecting the basics and then getting creative to play up natural flavors while listening to your cravings. Building on the fresh, colorful, and flavor-blasting seasonal menus Jess lives by, Health Nut is playful, accessible, and irresistible. With recipes special enough to serve at dinner parties but doable enough to make on the weeknights, this cookbook will include: Citrus Grilled Skirt Steak with Carrots and Salsa Verde, Summer Corn Pudding with Sungolds and Squash Blossoms, Spicy Salmon and Cucumber Rice Bowls, Trumpet Mushrooms with Brown Butter Soba Noodles, Jicama Summer Rolls with Cucumber, Sprouts, and Green Goddess Sauce, Jess equips readers with insider tips to navigate your farmers' markets, set the mood when you're having a dinner party, plate and style your dishes perfectly, and even start your own vegetable garden. Health Nut is a must-have for all of us who want to practice being intentional with what we eat and absolutely love doing it"--
Subjects: Cookbooks.; Recipes.; Cooking (Natural foods); Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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5 ingredient dinners. by Taste of Home Books,publisher.;
It's a snap to put homemade meals on the table: from casseroles, sheet-pan meals and air-fried entries, there's always time to prepare the entrées you crave. Particularly when they only call for five ingredients! These recipes from the pages of Taste of Home are prefect for weeknight dinners and weekend get-togethers, without spending hours on meal prep or breaking the bank at the supermarket. -- adapted from front flap and back cover.
Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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School night / by McMillan, Kate(Chef); Kunkel, Erin.; Williams-Sonoma.;
Anatomy of a school night dinner -- School night primer -- Bringing it all together -- Meatless Monday -- Breakfast for dinner -- The short list -- Make ahead -- Sheet pan dinners -- Simple desserts.LSC
Subjects: Quick and easy cooking.; Cookbooks.;
Available copies: 1 / Total copies: 1
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