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The soul of an entrepreneur : work and life beyond the startup myth / by Sax, David,author.;
Includes bibliographical references and index."We all know the story of the latest version of the American Dream: a young innovator drops out of college and creates the next big thing, remaking both business and culture in one fell swoop. We are told these stories constantly, always with the idea that we'll be next. But this story masks a lot about what really goes on in our economy. Most new businesses aren't tech startups; they are what we think of as ordinary: restaurants or dry cleaners or freelance writing or accounting or consulting services. And those who are starting new businesses aren't all millennials. In fact, if you're a new college grad, it's more likely that your parents will start a new business than that you will. In truth, entrepreneurship -- new business starts -- has been declining for a number of years. What's more, while we hear about the few startups that get billions from tech giants, most businesses are run by the people who found them, often on small or medium budgets. What does it actually take to run your own business, week by week and year by year? If you do make it past the first years, what happens when you start managing a big organization? When is it time to consider selling, or grooming your replacement? When you're an entrepreneur, these are not just financial questions but deeply personal ones. The Soul of an Entrepreneur is a rich, searching story about the reality of the business spirit. In a field full of gimmicky ideas and empty promises, it fills a much needed gap in the literature: exploring the truth of who we are, what we make, and why we devote our lives to it"--
Subjects: New business enterprises; Entrepreneurship; Businesspeople;
Available copies: 0 / Total copies: 1
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Renting for Canadians for dummies / by Gray, Douglas A.,author.; Mitham, Peter J.,author.; Muid, Abdul,author.;
'Renting For Canadians For Dummies' helps soon-to-be renters feel confident navigating the multi-step renting process. Inside, you'll learn how to find a place that works for your needs and budget, get your security deposit back when you move out, and everything in between.
Subjects: Apartment dwellers; Apartments; Landlord and tenant.; Rental housing;
Available copies: 1 / Total copies: 1
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Evergreen Kitchen : weeknight vegetarian dinners for everyone / by Beaudoin, Bri,author.; Dimov, Anguel,photographer.;
"Bri Beaudoin, creator of the popular blog Evergreen Kitchen, has been captivating her fans with delicious and healthy vegetarian recipes. While we all know that a home-cooked meal is the best for our budgets and our health, the idea of cooking dinner on weeknights can feel like a chore. With more of us eating less meat, mouthwatering vegetarian recipes that everyone at the dinner table will love are just what home cooks--often short on time and ideas for veggie-forward meals--are craving. Evergreen Kitchen is bursting with beautiful, flavourful recipes (that just so happen to be vegetarian). The recipes provide much-needed inspiration for delicious weeknight mains, including a sprinkling of simple, yet scrumptious, desserts for those who like to end their meal with something sweet. Whether you want to cook a vegetarian meal one night a week--or every night--Evergreen Kitchen is packed with over 100 recipes to make it happen with dishes that satisfy the heartiest of appetites like Veggie Skillet Pot Pie and Cheesy Chipotle Quinoa Bake to Coconut Green Curry Pasta and Sheet Pan Veggie Fajitas. Throughout the book, there is something for everyone: hearty soups and stews, salads that eat like a meal, classic-ish comfort foods, sheet pan, skillet, and one-pot meals, quick one-bowl desserts, and so much more. Many of the recipes feature make-ahead options, easy substitutions, and modifications to make them vegan and/or gluten-free (if they aren't already). In addition, learn how to stock your pantry with the essentials, the small handful of kitchen tools that are actually worth having, and tips and tricks that make vegetarian meals so craveable. Filled with gorgeous photography and plenty of step-by-step images throughout the book to illustrate exactly how to get things done, Evergreen Kitchen brings weeknight vegetarian meals to life."-- Provided by publisher.
Subjects: Cookbooks.; Recipes.; Vegetarian cooking.;
Available copies: 1 / Total copies: 1
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The seventh veil of Salome / by Moreno-Garcia, Silvia,author.;
In 1950s Hollywood, when an unknown Mexican ingenue is cast as Salome, a star-making role in a big-budget movie about the legendary heroine, she becomes the object of envy of Nancy Hartley, a bit player who will do anything to win the fame she believes she richly deserves.
Subjects: Historical fiction.; Novels.; Salome (Biblical figure); Actresses; Fame; Motion picture actors and actresses;
Available copies: 2 / Total copies: 2
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The seventh veil of Salome [text (large print)] / by Moreno-Garcia, Silvia,author.;
In 1950s Hollywood, when an unknown Mexican ingenue is cast as Salome, a star-making role in a big-budget movie about the legendary heroine, she becomes the object of envy of Nancy Hartley, a bit player who will do anything to win the fame she believes she richly deserves.
Subjects: Historical fiction.; Large print books.; Novels.; Salome (Biblical figure); Actresses; Fame; Motion picture actors and actresses;
Available copies: 1 / Total copies: 1
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Beach town / by Andrews, Mary Kay,1954-;
Greer Hennessy needs palm trees. As a movie location scout, picture-perfect is the name of the game. But her last project literally went up in flames, and her career is on the verge of flaming out. Greer has been given one last chance, if she can find the perfect undiscovered beach hideaway for a big-budget movie.
Subjects: Love stories.; Man-woman relationship; Motion picture locations;
Available copies: 1 / Total copies: 3
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Bleaker house : chasing my novel to the end of the world / by Stevens, Nell,1985-author.;
"On a frozen island in the Falklands, with only penguins for company, a young would-be writer struggles to craft a debut novel ... and instead writes a funny, clever, moving memoir that heralds the arrival of a fresh new literary talent. Twenty-seven-year-old Nell Stevens was determined to write a novel, but somehow life kept getting in the way. Then came an irresistible opportunity: she won a fellowship to spend three months, all expenses paid, anywhere in the world to research and write a book. Did she choose a glittering metropolis, a romantic village, an exotic paradise? Um, no. Nell chose Bleaker Island, a snowy, windswept pile of rock off the Falklands. There, in a guesthouse where she would be the only guest, she imagined she could finally rid herself of distractions and write her 2,500 words a day. In three months, surely she'd have a novel, right? It's true that there aren't many distractions on Bleaker, other than sheep, penguins, paranoia and the weather. But as Nell gets to work on her novel--a delightful Dickensian fiction she calls Bleaker House--she discovers that an excruciatingly erratic Internet connection and 1100 calories a day (as much food as she could carry in her suitcase, budgeted to the raisin) are far from ideal conditions for literary production. With deft humour, this memoir traces Nell's island days and slowly reveals details of the life and people she has left behind in pursuit of her art. They pop up in her novel, as well, as memoir and novel start to reflect one another. It seems that there is nowhere Nell can run--neither a remote island nor the pages of her notebook--to escape herself. A whimsical, entertaining, thought-provoking blend of memoir and travelogue, laced with tongue-in-cheek writing advice, Bleaker House brilliantly captures the hopes, fears, self-torture and humour of being young and yearning to make a creative life. With winning honesty and wit, Nell's race to finish her book emerges as a fascinating narrative in its own right."--
Subjects: Autobiographies.; Biographies.; Stevens, Nell, 1985-; Stevens, Nell, 1985-; Authors, English; Authorship.;
Available copies: 1 / Total copies: 1
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Emperor of Rome : ruling the ancient Roman world / by Beard, Mary,1955-author.;
Includes bibliographical references and index."In her international bestseller SPQR, Mary Beard told the thousand-year story of ancient Rome, from its slightly shabby Iron Age origins to its reign as the undisputed hegemon of the Mediterranean. Now, drawing on more than thirty years of teaching and writing about Roman history, Beard turns to the emperors who ruled the Roman Empire, beginning with Julius Caesar (assassinated 44 BCE) and taking us through the nearly three centuries--and some thirty emperors--that separate him from the boy-king Alexander Severus (assassinated 235 CE). Yet Emperor of Rome is not your typical chronological account of Roman rulers, one emperor after another: the mad Caligula, the monster Nero, the philosopher Marcus Aurelius. Instead, Beard asks different, often larger and more probing questions: What power did emperors actually have? Was the Roman palace really so bloodstained? What kind of jokes did Augustus tell? And for that matter, what really happened, for example, between the emperor Hadrian and his beloved Antinous? Effortlessly combining the epic with the quotidian, Beard tracks the emperor down at home, at the races, on his travels, even on his way to heaven. Along the way, Beard explores Roman fictions of imperial power, overturning many of the assumptions that we hold as gospel, not the least of them the perception that emperors one and all were orchestrators of extreme brutality and cruelty. Here Beard introduces us to the emperor's wives and lovers, rivals and slaves, court jesters and soldiers, and the ordinary people who pressed begging letters into his hand--whose chamber pot disputes were adjudicated by Augustus, and whose budgets were approved by Vespasian, himself the son of a tax collector. With its finely nuanced portrayal of sex, class, and politics, Emperor of Rome goes directly to the heart of Roman fantasies (and our own) about what it was to be Roman at its richest, most luxurious, most extreme, most powerful, and most deadly, offering an account of Roman history as it has never been presented before."--
Subjects: Biographies.; Personal narratives.; Emperors; Emperors;
Available copies: 1 / Total copies: 1
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Blood in the water : a true story of revenge in the Maritimes / by Cameron, Silver Donald,1937-2020,author.;
"A brutal murder in a small Maritime fishing community raises urgent questions of right and wrong, and even the nature of good and evil, in this masterfully told true story. In June 2013, three upstanding citizens of a small Cape Breton town cold-bloodedly murdered their neighbour, Phillip Boudreau, at sea. While out checking their lobster traps, two Landry cousins and skipper Dwayne Samson saw Boudreau in his boat, the Midnight Slider, about to vandalize their lobster traps. Like so many times before, Boudreau was about to cost them thousands of dollars out of their seasonal livelihood. One man took out a rifle and fired four shots at Boudreau and his boat. To finish the job, they rammed their own larger boat over the top of his speedbat. Boudreau's body was never found. Then they completed the day's fishing and went home to Petit de Grat on Isle Madame. Boudreau was a Cape Breton original--an inventive small-time criminal who had terrorized and entertained Petit de Grat for two decades. He had been in prison for nearly half his adult life. He was funny and frightening, loathed, loved, and feared. One neighbour says he would "steal the beads off Christ's moccasins"--then give the booty away to someone in need. He would taunt his victims, and threaten them with arson if they reported him. He was accused of one attempted rape. Meanwhile the police and the Fisheries officers were frustrated, cowed, and hobbled by shrinking budgets. Boudreau seemed invincible, a miscreant who would plague the village forever. Cameron, a resident of the area since 1971, argues that the Boudreau killing was a direct reaction to credible and dire threats that the authorities were powerless to neutralize. As many local people have said, if those fellows hadn't killed him, someone else would have. Like Say Nothing, The Perfect Storm, The Golden Spruce, and Into Thin Air, this book offers a dramatic narrative set in a unique, lovingly drawn setting, where a story about one small community has universal resonance. This is a story not about lobster, but about the grand themes of power and law, security and self-respect. It raises a disturbing question: Are there times when taking the law into your own hands is not only understandable but the responsible thing to do?"--
Subjects: Biographies.; True crime stories.; Boudreau, Phillip.; Murder;
Available copies: 1 / Total copies: 1
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The sprout book : tap into the power of the planet's most nutritious food / by Evans, Doug,author.; Scheintaub, Leda,author.; Fuhrman, Joel,writer of foreword.;
Includes bibliographical references and index."The book about the power of sprouts as an ultra-food for health, weight loss, and optimum nutrition by Doug Evans, the co-founder of Organic Avenue and the founder of Juicero The Sprout Book is a transformative plan to empower readers to embark on a plant-based way of eating that's low-cost and accessible. It introduces sprouts, one of the most nutritious sustainable foods on earth, by adding a few dishes to a diet and then shifting into a raw, whole foods plant-based diet. Among the mind-blowing nutritional qualities of sprouts: - they have 20-30 times the nutrients of other vegetables and 100 times those of meat - they are cancer-fighting and help to protect us from cardiovascular disease and pollutants in the environment - they help with digestion - they are a healthier alternative to juice cleansing, and will leave consumers with more energy and fuller stomachs for fewer calories, sugars, and carbs The forty recipes contain at least 50% sprouts on top of raw vegetables, fruits, nuts, seeds, spices, medicinal mushrooms, sea vegetables, and top-quality cold-pressed vegetable oils. After ten days of sprouting, a reader will lose weight, gain energy, reduce inflammation, sleep better, become more regular, and think more clearly"--
Subjects: Recipes.; Sprouts.; Cooking (Sprouts);
Available copies: 1 / Total copies: 1
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