Search results for [COOKING / Essays ] at Tsuga Consortium

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In the shadow of the master : classic tales / by Poe, Edgar Allan,1809-1849.; Connelly, Michael,1956-; Deaver, Jeffery.; Mystery Writers of America.;

Includes bibliographical references.A descent into the maelstrom -- On Edgar Allan Poe / by T. Jefferson Parker -- The cask of Amontillado -- Under the covers with Fortunato and Montresor / by Jan Burke -- The curse of Amontillado / by Lawrence Block -- The black cat -- Pluto's heritage / by P.J. Parrish -- William Wilson -- Identity crisis / by Lisa Scottoline -- Manuscript found in a bottle -- In a strange city : the Poe toaster and me / by Laura Lippman -- The fall of the house of Usher -- Once upon a midnight dreary / by Michael Connelly -- The facts in the case of M. Valdemar -- The Poe effect / by Laurie R. King -- Ligeia -- Poe and me at the movies / by Tess Gerritsen -- The tell-tale heart -- The genius of the tell-tale heart / by Stephen King -- The first time / by Steve Hamilton -- The pit and the pendulum -- The pit, the pendulum, and perfection / by Edward D. Hoch -- The pit and the pendulum at the Palace / by Peter Robinson -- The masque of the red death -- Edgar Allan Poe, Mark Twain, and me / by S.J. Rozan -- The murders in the Rue Morgue -- The quick and the undead / by Nelson DeMille -- The gold-bug -- Imagining Edgar Allan Poe / by Sara Paretsky -- The raven -- Rantin' and ravin' / by Joseph Wambaugh -- A little thought on Poe / by Thomas H. Cook -- The bells -- Poe in G minor / by Jeffrey Deaver -- Excerpt from The narrative of Arthur Gordon Pym -- How I became an Edgar Allan Poe convert / by Sue Grafton.

Subjects: Poe, Edgar Allan, 1809-1849; Poe, Edgar Allan, 1809-1849.; Essays.; Horror tales, American.;

© 2008, c2009., William Morrow,

Available copies: 1 / Total copies: 1

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Bobby Flay : chapter one : iconic recipes and inspirations from a ground breaking American chef / by Flay, Bobby,author.; Miller, Johnny,photographer.; Timberlake, Emily,author.;

"Over 100 essential recipes from one of the world's most well-loved chefs -- Bobby Flay, whose restaurants indelibly shaped the American food landscape. With three decades' worth of television appearances, restaurant openings, and game-changing recipes to his name, few chefs have touched so many Americans' lives with their cooking as Bobby Flay. In Bobby Flay Chapter One, Flay showcases 100 of his and his fans' favorite dishes, many of which have never been published, and assembles them into one striking, definitive volume. In poignant, heartfelt, and often hilarious stories, Flay looks back on his greatest culinary hits-and even laughs at some of his misses-giving readers an unprecedented look at his culinary inspirations and creative process. From big, bold Southwestern-influenced flavors like Blue Corn Pancakes Filled with Barbecue Duck, Shiitake, and Habanero Chile Sauce to contemporary twists on classic American favorites like Philly-Style Strip Steak with Provolone Cheese Sauce, Sautéed Mushrooms, and Shallots, Flay blended diverse influences into uniquely delicious creations throughout his career. With in-the-trenches stories from his groundbreaking restaurants like Mesa Grill, Bolo, and Gato, and recipes for his iconic dishes, Chapter One celebrates the first thirty years of Bobby Flay's culinary evolution. More than just a cookbook, this is a must-have keepsake for Flay's millions of fans. Engaging personal essays reveal which of Flay's Iron Chef dishes are his personal favorites, who his culinary mentors were, and which of his many restaurant concepts was his favorite (and why he may even break his cardinal rule and consider reopening it). With stunning photography and design, Bobby Flay Chapter One follows a culinary journey that celebrates innovation, flavor, and a chef who changed the way Americans cook and eat"--

Subjects: Cookbooks.; Recipes.; Cooking, American.;

Available copies: 1 / Total copies: 1

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Mi cocina : recipes and rapture from my kitchen in México / by Martínez, Rick(Chef),author.; Fuller, Ren,illustrator.;

"An enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of Food52's "Sweet Heat" series, Rick Martinez. In his first, much-anticipated cookbook, New York Times contributor, Food52 columnist, and former Bon Appétit food editor Rick Martinez introduces home cooks to the diverse culinary treasures of Mexico. In Mi Cocina, Rick travels to each of the seven regions in Mexico to explore 100 unique dishes, the recipe for each accompanied by stunning on-site photography. In this beautifully personal tribute, Rick expresses Mexico's regionality through dishes like Oaxaca's Mole Coloradito (a rich pasilla chile sauce made with dried fruits, nuts, and seeds and sweetened with plantain and bittersweet chocolate) and Tacos de Capeados (cornmeal-battered fried fish tacos with papaya, tomatillo, and a spicy cream sauce) from coastal Baja. He delivers recipes based on his favorite home-tested version of each dish, veering from tradition when inspired-- like in the Tlayuda con Tasajo in which a flank steak is marinated with miso paste before being grilled and added to a large tostada topped with refried beans and queso Oaxaca. Rick always keeps accessibility in mind when speaking to the availability of ingredients such as chiles, spices, and herbs-he often calls for or talks about what is traditional and provides substitutions and replacements when needed. In addition to the captivating recipes, Rick includes essays on topics like the migration and culinary influence of people from the Middle East and China to Mexico, and his experiences of finding welcomeness, support, and a feeling of belonging in his new home in Mazatlán. The collective result is touching, transportive, and delicious"--

Subjects: Cookbooks.; Recipes.; Cooking, Mexican.;

Available copies: 1 / Total copies: 1

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House + love = home : creating warm, intentional spaces for a beautiful life / by Marrs, Jenny,1979-author.; Marrs, Dave,1980-contributor.;

"A welcoming guide to transforming any home into a beautiful, inviting space-from the hosts of the hit HGTV show Fixer to Fabulous. Beloved by millions of fans, Jenny and Dave Marrs from HGTV's Fixer to Fabulous have built and remodeled hundreds of homes over the last two decades, creating joyful, warm, and thoughtful makeovers in each one. At its heart, the Marrs believe a home needs to express the intentions of its inhabitants. They also believe your home should be beautiful-not based on how the latest trends define beauty, but as a reflection of who you are. House + Love = Home is filled with: 4-Color Photos Throughout: Filled with never-before-seen gorgeous photographs of interiors, exteriors, family shots and more; Intentions: House + Love = Home highlights the twelve areas within a home that Jenny and Dave often remodel and show how each unique space can have intentional design elements that express the personalities of those who live there; Transformational Tips: these tips take a specific part of a home-everything from doors and shutters to lighting and flooring-and shows the most effective ways to enhance that area. Alongside gorgeous photos of the Marrs' restored farmhouse, their delightful kids, and many other spaces they've reimagined, Jenny and Dave share their personal journey of establishing their own home, an ever-growing family and a busy, sustainable business. Woven throughout are wonderful essays by Jenny about their lives on the Marrs farm and how they seek to live intentionally with a deep abiding faith and purpose. As Jenny says, "Our company motto is the simplest of equations: House + Love = Home. Beautiful spaces are most often imperfect and full of character. Just like people. Perfection is never the goal. Living well is.""--

Subjects: Dwellings; Interior decoration;

Available copies: 1 / Total copies: 1

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One night in Miami... [videorecording] / by Ben-Adir, Kingsley,actor.; Bridges, Beau,actor.; Calder, Keith,film producer.; Gilliard, Larry,actor.; Goree, Eli,actor.; Hodge, Aldis,actor.; Imperioli, Michael,1966-actor.; Kalukango, Joaquina,actor.; King, Regina,film director.; Klein, Jody,1963-film producer.; Odom, Leslie,Jr.,1981-actor.; Powers, Kemp,screenwriter.; Reddick, Lance,actor.; Robinson, Nicolette,actor.; Wu, Jessica,film producer.; motion picture adaptation of (work):Powers, Kemp.One night in Miami.; ABKCO Films (Firm),production company.; Amazon Studios,production company.; Criterion Collection (Firm),publisher.; Snoot Entertainment (Firm),production company.;

Director of photography, Tami Reiker ; editor, Tariq Anwar ; music, Terence Blanchard.Kingsley Ben-Adir, Eli Goree, Aldis Hodge, Leslie Odom Jr., Joaquina Kalukango, Nicolette Robinson, Michael Imperioli, Lawrence Gilliard Jr., Beau Bridges, Lance Reddick.A fictional account of one amazing night where icons Muhammad Ali, Malcolm X, Sam Cooke, and Jim Brown gathered discussing their roles in the Civil Rights Movement and cultural turmoil of the '60s.Canadian Home Video Rating: 18A.MPAA rating: R; for language throughout.Described video for the blind and visually impaired.Subtitled for the deaf and hard-of-hearing (SDH).DVD ; wide screen presentation ; Dolby Digital 5.1.

Subjects: Feature films.; Fiction films.; Historical films.; Video recordings for people with visual disabilities.; Video recordings for the hearing impaired.; Ali, Muhammad, 1942-2016; Brown, Jim, 1936-; Cooke, Sam; X, Malcolm, 1925-1965; African American celebrities; African Americans;

For private home use only.

Available copies: 1 / Total copies: 1

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