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Serotonin / by Houellebecq, Michel,author.; Whiteside, Shaun,translator.; translation of:Houellebecq, Michel.Sérotonine.English.;
"Deeply depressed by his romantic and professional failures, the aging hedonist and agricultural engineer Florent-Claude Labrouste feels he is "dying of sadness." He hates his young girlfriend, and the feeling is almost certainly mutual; his career is pretty much over; and he has to keep himself thoroughly medicated to cope with day-to-day life. Suffocating in the rampant loneliness, consumerism, hedonism, and sprawl of the city, Labrouste decides to head for the hills, returning to Normandy, where he once worked promoting regional cheeses and where he was once in love, and even--it now seems--happy. There he finds a countryside devastated by globalization and by European agricultural policies, and encounters farmers longing, like Labrouste himself, for an impossible return to a simpler age. As the farmers prepare for what might be an armed insurrection, it becomes clear that the health of one miserable body and of a suffering body politic are not so different, and that all parties may be rushing toward a catastrophe that a whole drugstore's worth of antidepressants won't make bearable."--
Subjects: Psychological fiction.; Depressed persons; Man-woman relationships; Agriculture;
Available copies: 1 / Total copies: 1
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Toilet paper mummy / by Rex, Michael.;
Icky Ricky finds his way into all sorts of messes, from having a sleepover on the ceiling, to launching his pet hot dog into his father's toolbox, to being shot with his favorite food, Cheese-in-a-Can.
Subjects: Behavior; Humorous stories, American.; Icky Ricky (Fictitious character);
© c2013., Random House,
Available copies: 1 / Total copies: 1
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Mary Berry's complete cookbook / by Berry, Mary,1935-author.; DK Publishing, Inc.,publisher.;
Let Mary Berry inspire you with her most ambitious collection yet-more than 650 recipes, all made with readily available ingredients and accompanied by tried-and-tested no-nonsense instructions. From mouth-watering classics to family favourites, you'll find your belly full and your heart fuller with 'Merry Berry's Complete Cookbook'. With some exciting twists and turns along the way, there really is something for everyone, not to mention a sumptuous collection of desserts guaranteed to satisfy your sweet tooth.
Subjects: Cookbooks.; Recipes.; Baking.; Cooking.;
Available copies: 1 / Total copies: 1
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Here we go again : recipes and inspiration to level up your leftovers / by Thiessen, Tiffani,1974-author.; Holtzman, Rachel,author.;
"Let's face it, leftovers are a reality for those of us making weeknight suppers. And not only can eating the same thing twice or even three times a week become a snooze, but sometimes even that plan can be foiled if some people, who shall go nameless (*cough* the kids *cough*) weren't big fans the first time around. Leftovers can be so much more than the sum of their parts. Yesterday's dinner, last week's baking experiment, snack drawer remnants, and cheese drawer bits and bobs are all an opportunity to create something new and delicious. And don't even get me started on the holidays-they're a leftovers goldmine! Here We Go Again is dedicated to the recipes your leftovers deserve, whether they're the classics in your rotation, the dishes that maybe didn't hit the spot the first time around, or those last-ditch meal efforts you throw at your kids, only to have half the macaroni still left in the pot. They're also perfect for ingredients that would otherwise be trash-bound-those carrots threatening to go soft, the bunches of kale from the overenthusiastic farmers' market haul, that half a loaf of bread getting harder by the day, the nubbins of cheese that don't seem good for anything other than late-night snacking. Or the dreaded 1 cup of sour cream or buttermilk inevitably left in the back of the fridge from when you made something else with it. I refuse to let rich dairy goodness go to waste! Or maybe it's the chicken breasts or steaks you stocked up on when they were on sale and are now sitting in your freezer, waiting for an invitation to be used. And of course, it's all the food staring back at you from your fridge after a holiday meal (and worked way too hard on to throw away!) These are the dishes that we need right now-and in so many ways. We need to get food on the table, every meal, every day. We need to use the food that we have because we don't always know when we'll get to the store or how much we need to make our budget stretch. And above all else-especially now-we need to take care of ourselves and our families with food that tastes good"--
Subjects: Cookbooks.; Recipes.; Cooking (Leftovers);
Available copies: 1 / Total copies: 1
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Up to no gouda / by Reilly, Linda S.;
Back in Balsam Dell to heal after the death of her husband, Carly Hale is finally pursuing her lifelong dream--opening Carly's Grilled Cheese Eatery. After only five months, business is booming as Vermont vacationers and townspeople alike flock to lunch on her Party Havartis and other grilled cheese concoctions. All but Lyle Bagley, Carly's one-time high school boyfriend and now town bully who just bought the building that houses her eatery and wants Carly out. After a muenster of a fight, Carly's forced to put her nose to the rind and find a solution to keep her business afloat. That is...until Lyle is discovered dead behind the dumpster of Carly's shop, and one of her employees becomes the prime suspect. In order to save her eatery and prove her friend's innocence, Carly must sleuth out the killer before she's the one who gets grilled.
Subjects: Cozy mysteries.; Detective and mystery fiction.; Restaurants; Women detectives;
Available copies: 1 / Total copies: 1
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A broken world : letters, diaries and memories of the Great War / by Faulks, Sebastian,editor.; Wolf, Hope,editor.;
Includes bibliographical references (pages 281-295) and index.An illuminating non-fiction anthology of writing on the First World War, in which a lieutenant writes of digging through bodies that have the consistency of Camembert cheese; and a nurse tends a man back to health knowing he will be court-martialled and shot as soon as he is fit.
Subjects: World War, 1914-1918;
Available copies: 1 / Total copies: 1
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The test of time : the sixth journey through time / by Stilton, Geronimo.; Bigolin, Silvia.; Barozzi, Danilo.; Muscillo, Alessandro.; Heim, Julia.; Dami, Elisabetta.;
Professor Paws von Volt's latest time machine, the Cheese-O-Sphere, has accidentally brought some historical figures into present-day New Mouse City. Geronimo and his friends try to return Helen of Troy, Attila the Hun, Charlemagne, Christopher Columbus, and Tops the triceratops to their proper places in timeLSC
Subjects: Adventure fiction.; Humorous fiction.; Stilton, Geronimo; Helen, of Troy, Queen of Sparta; Attila, -453; Charlemagne, Emperor, 742-814; Columbus, Christopher; Mice; Time travel; Quests (Expeditions);
Available copies: 0 / Total copies: 1
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How to raise sheep / by Hasheider, Philip,1951-;
An introduction to raising sheep -- Getting started -- Production systems -- Breeds of sheep -- Housing and facilities -- Fences and fencing -- Feeds and feeding -- Grazing and pasture management -- Breeding and reproduction -- Sheep health management -- Lambs and lambing -- Predators and livestock guardians -- Marketing meat, wool and cheese -- Nutrient management -- Biosecurity and country living -- Showing sheep -- Exit strategies -- Help and advice.
Subjects: Sheep.;
© c2009., MBI Pub. and Voyageur Press,
Available copies: 1 / Total copies: 1
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One-hour comfort : quick, cozy, modern dishes for all your cravings /
Whether your go-to comfort food is brothy-slurpy ramen, ultra-melty grilled cheese, Korean fried chicken, or something (anything!) chocolaty, you want to get to the eating part fast, right? This diverse collection of uncomplicated dishes shows you how, proving that comfort food doesn't need to take the better part of a day.
Subjects: Cookbooks.; Recipes.; Comfort food.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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The actually delicious air fryer cookbook / by O'Toole, Poppy,author.; Haarala Hamilton (Firm),photographer (expression);
In 'Poppy Cooks', TikTok superstar and professional chef Poppy O'Toole shows you how to get the most out of your air fryer with easy, fool-proof and actually delicious air fryer recipes. With more than 100 recipes for cooking the perfect versions of fries, roast chicken, mac and cheese, brownies and more, she elevates each recipe with fantastic flavours and ideas.
Subjects: Cookbooks.; Recipes.; Hot air frying.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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