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Too easy : all the simple shortcuts you need, for all the delicious food you want / by Hay, Donna,1971-author.;
Cooking has never been easier! In Donna Hay's stunning new cookbook, Too Easy, you'll find inspiring recipes that transform a few pantry staples and fresh ingredients into delicious meals within minutes. Say hello to clever updates on classics you love, the easiest one-pan undone lasagne and crunchy chipotle chicken traybake tacos. You'll fall in love with Donna's toss-together dinners, and clever spins on recipes for your air fryer, including the perfect crispy buttermilk chicken and sticky pork belly that is super tasty and big on golden crunch. Find go-to one-pan wonders like the delicious honey mustard and caramelized onion baked chicken, and crispy haloumi and lemon risoni bake make cooking dinner an absolute breeze. There are also new ways with powerhouse pantry ingredients to give you even more tasty switch-ups to put on your high rotation dinner list. And whether you're cooking for family or entertaining, there are genius set-and-forget recipes where your oven does all the work and delivers perfection, with a slow-cooked pomegranate-glazed lamb shoulder and the most amazing oven baked cacio e pepe risotto. You'll also find completely irresistible snacks like chewy almond cookies and an amazing snacking brownie for two! There are effortlessly impressive desserts that you'll love, think affogato blondie, limoncello tiramisu and the most amazing milk chocolate fudge cake with whipped chocolate frosting that you will ever make. With so many inspiring, no-fuss ideas, dinner never looked so good, or so easy!
Subjects: Cookbooks.; Recipes.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Taste of home cooking school cookbook. by Taste of Home Books.;
No matter your kitchen expertise, youll cook with confidence with 'Taste of Home Cooking School Cookbook' at your fingertips! Discover the step-by-step techniques every home cook needs to set delicious, hearty, memorable meals on the table. From roasting a chicken and stuffing a turkey to grilling like a pro and baking up golden yeast breads, youll discover all the secrets todays cooks rely on most.
Subjects: Cookbooks.; Recipes.; Cooking.;
Available copies: 1 / Total copies: 1
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Dinopedia : an encyclopedia of prehistoric beasts / by Jackson, Tom,1972-; Good Wives and Warriors (Partnership);
"From the ferocious sea monster Ichthyosaurus and the lumbering plated Stegosaurus to Velociraptor, the stealthy two-legged hunter and Quetzalcoatlus, the God of the skies, Dinopedia is a guide to prehistoric beasts. Discover how experts figured out chickens are actually dinosaurs, and explore the answers to the big questions we all want to know about dinosaurs: What did dinosaurs sound like? How did dinosaurs move? What color were dinosaurs?" -- Amazon.
Subjects: Encyclopedias.; Dinosaurs; Animals, Fossil; Fossils;
Available copies: 0 / Total copies: 1
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Good Housekeeping air fryer magic : 75 easy recipes for frying, roasting & baking.
75 easy air fryer recipes from the Good Housekeeping Test Kitchen--plus the experts' secrets for making the most of basket and toaster oven-style appliances. In this ultimate cookbook, the Good Housekeeping Test Kitchen shows just how versatile air fryers can be with dozens of tested-til-perfect recipes for delicious mains, easy appetizers and sides, decadent desserts and super-fast breakfasts. Plus, the experts share their lab-testing notes about which type of air fryer to buy, the best ways to clean and maintain your machine, as well as top-tested tools and techniques for successful air frying (psst ... make sure to not crowd the basket!) Inside you'll find more than 75 recipes that use this appliance to fry, roast and bake including: Breakfast and Brunch Options such as Homemade Hash Browns, Cinnamon Rolls and Sweet Potato "Toasts"; Fan-Favorite Snacks and Appetizers like Crispy Coconut Shrimp, Buffalo Cauliflower Bites and Deviled Eggs; Wow-Worthy Mains including Soy-Glazed Meatloaf, Garlicky Pork Chops and Chicken Parmesan; Super-Easy Sides like Sweet & Spicy Brussels Sprouts, Cheesy Garlic Bread and Charred Snap Peas; All-In-One Dinners including Mediterranean Chicken Bowls, Fish & "Chips" and Steak Fajitas; Tasty Desserts including small-batch recipes for Blueberry and Blackberry Crumbles, Red Velvet Cookies and Mini Carrot Breads.
Subjects: Cookbooks.; Recipes.; Hot air frying.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Bite Me : Will Tennyson's Guide to Low-Calorie, High-Protein Cooking for Macro Wins. by Tennyson, Will.;
When fitness influencer Will Tennyson began his health journey, he knew he didnt want to just eat oatmeal, chicken breast, and yogurt. He wanted tasty yet approachable meals that would fuel his performance - a feeling that resonates with his millions of YouTube subscribers. With 'Bite Me', achieve your fitness goals and hit your macros with 101 mouthwatering recipes - and make every day feel like a cheat day. Tennyson lives in Toronto, ON.Library Bound Incorporated
Subjects: COOKING / Health & Healing / High Protein; COOKING / Health & Healing / Weight Control; HEALTH & FITNESS / Diet & Nutrition / Macrobiotics;
Available copies: 0 / Total copies: 1
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The urban bestiary : encountering the everyday wild / by Haupt, Lyanda Lynn.;
Includes bibliographical references and index.The Bestiary's Bestiary : A Note on Process -- Part I. Entering the Bestiary -- A New Nature, a New Bestiary -- The Lost Art of Urban Tracking -- Part II. The Furred Coyote -- Mole -- Raccoon -- Opossum -- Squirrel (and Rat) -- Black Bear and Cougar -- Part III. The Feathered Bird -- Starling, House Sparrow, Pigeon -- Chickadee -- Crow -- Hawk and Owl -- Chicken -- Part IV. The Branching and the Rooted Tree -- Human."From the bestselling author of Crow Planet, a compelling journey into the secret lives of the wild animals at our back door. In The Urban Bestiary, acclaimed nature writer Lyanda Lynn Haupt journeys into the heart of the everyday wild, where coyotes, raccoons, chickens, hawks, and humans live in closer proximity than ever before. Haupt's observations bring compelling new questions to light: Whose 'home' is this? Where does the wild end and the city begin? And what difference does it make to us as humans living our everyday lives? In this wholly original blend of science, story, myth, and memoir, Haupt draws us into the secret world of the wild creatures that dwell among us in our urban neighborhoods, whether we are aware of them or not. With beautiful illustrations and practical sidebars on everything from animal tracking to opossum removal, The Urban Bestiary is a lyrical book that awakens wonder, delight, and respect for the urban wild, and our place within it"--Provided by publisher.
Subjects: Human-animal relationships; Philosophy of nature.; Urban animals; Urban animals; Wildlife watching;
Available copies: 1 / Total copies: 1
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Courage the cowardly dog. [videorecording] / by Cartoon Network (Television network),production company.; Warner Home Video (Firm),distributor.;
Voices: Marty Grabstein, Thea White, Simon Prebble, Lionel G. Wilson, Billie Lou Watt.Animator John R. Dilworth parlayed the success of his Academy Award-nominated 1995 short "The Chicken from Outer Space" into this hilarious and satiric 1999-2002 animated series that chronicles the exploits of a pup ironically named Courage. This charming scaredy-pup musters up considerable bravery in the middle of Nowhere, Kansas, to protect his loved ones against all sorts of creepy, crawly critters.Canadian Home Video Rating: PG.DVD, Dolby Digital stereo, full screen.
Subjects: Children's television programs.; Animated television programs.; Dogs; Courage;
For private home use only.
Available copies: 1 / Total copies: 1
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Did you eat yet? : craveable recipes from an all-American Asian chef / by Woo, Ronnie,author.;
"From chef and food personality Ronnie Woo, a cookbook of 100 craveable all-American Asian-inspired recipes. If you were ever to visit Ronnie Woo, chef and extra-AF food personality, the first words out of his mouth would be "did you eat yet?"-just like how his mother would greet him. While not everyone would be so lucky to experience a Ronnie-cooked meal firsthand, or his mood-lifting humor, Did You Eat Yet? is the next best thing, with 100 of his surprisingly achievable, effortlessly stylish, and beloved recipes celebrating an All American Asian pantry. With chapters spanning from breakfast to dinner, with everything in between, you can start your day with Chicken Congee with Pork Floss & X.O. Sauce or a Big Ass Buttermilk Cinnamon Roll, snack on Blistered Miso Butter Green Beans, have a healthy lunch of Hawaiian Inspired Chicken Vermicelli Bun Bowl, feast on Gochujang Grilled Skirt Steak, and end on a nostalgic note with Mandarin Orange Creamsicle Cake with Crunchy Almonds. Whether it's a health carb conscious recipe, an overly indulgent cheat meal, or stunning happy-hour fare, plus mouth-watering photographs throughout, Ronnie's over-the-top book delivers on flavor with memorable humor and offers a serious array to easily elevate your home cooking and make sure you and your loved ones are well fed"--
Subjects: Cookbooks.; Recipes.; Asian Americans; Cooking, Asian.;
Available copies: 1 / Total copies: 1
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The gut-brain paradox : improve your mood, clear brain fog, and reverse disease by healing your microbiome / by Gundry, Steven R.,author.; Lipper, Jodi,author.;
Includes bibliographical references and index.In The Gut-Brain Paradox, Gundry delves into the mysterious and long misunderstood world of the human microbiome. Here Dr. Gundry uncovers the complex and multifaceted ways in which our microbes are controlling the health and functioning of our brains, and how the gut-brain connection is made long before we are even born. Learn how leaky gut and gut dysbiosis, together driven by western diets, overuse of antibiotics and other medications, and environmental toxins, allow pathogenic bacteria to take over.
Subjects: Self-help publications.; Brain.; Cognition.; Gastrointestinal system; Gastrointestinal system; Human body; Mental fatigue; Pathogenic bacteria.; Vitality.;
Available copies: 1 / Total copies: 1
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Class trip / by Munsch, Robert N.,1945-; Martchenko, Michael.;
Stephanie and Sean's class goes on a trip to the museum, where they get to watch baby chickens hatching. That gets them wondering what might be hatching out of the bigger eggs nearby. Then they ask the museum guide to show them the biggest egg in the museum. When they find it, they see that whatever was inside has already hatched, so the kids decide to have a little fun and hatch a scheme to prank the rest of the class.
Subjects: Picture books.; School field trips; Museums; Eggs; Practical jokes;
Available copies: 0 / Total copies: 1
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Results 221 to 230 of 342 | « previous |