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Baking step by step : everything you need to know to start baking now! by Better Homes and Gardens Books (Firm);
Subjects: Baking.; Cookbooks.;
Available copies: 1 / Total copies: 1
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Modern classics : 250 fast, fresh recipes from the Chatelaine kitchen / by Walsh, Victoria.;
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Subjects: Cooking.; Cookbooks.;
© c2010., J. Wiley & Sons Canada,
Available copies: 1 / Total copies: 1
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365 pies & tarts : inspiring sweet slices for every day of the year. -- by Better Homes and Gardens Books (Firm);
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Subjects: Pies.; Cookbooks.;
© c2012., John Wiley & Sons,
Available copies: 1 / Total copies: 1
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The meatball cookbook / by Felwick, Jez.; Barnett, Cristian.;
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Subjects: Meatballs.; Cooking (Meat); Cookbooks.;
© 2013., Mitchell Beazley,
Available copies: 1 / Total copies: 1
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The American cookbook : a fresh take on classic recipes / by Rosemond-Hoerr, Elena.; Bretherton, Caroline.;
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Subjects: Cooking, American.; Cookbooks.;
© 2014., DK Pub.,
Available copies: 1 / Total copies: 1
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Family camping cookbook / by Easton, Tiff.; Easton, Jim.;
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Subjects: Outdoor cooking.; Cookbooks.;
© 2013., Duncan Baird Publishers,
Available copies: 1 / Total copies: 1
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Complete Chinese cookbook / by Hom, Ken.; Cazals, Jean.;
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Subjects: Cooking, Chinese.; Cookbooks.;
© 2011., Firefly Books,
Available copies: 1 / Total copies: 1
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Ramen fusion cookbook / by Benton, Nell.;
Ramen Fusion Cookbook features 40 traditional and modern fusion recipes for savory ramen soups in portion sizes perfect for a family. All the latest trends are included, with recipes highlighting influences from Korea, Vietnam, China, Thailand, Mexico, and the Unites States. Packed with full-color photography, Ramen Fusion Cookbook takes you through the entire process--from starting a broth base to making noodles to properly assembling the dishes. With recommendations for different types of spices, seasonings, and oils, and coverage on additional ingredients for ramen and preparations, Ramen Fusion Cookbook allows you to get creative in the kitchen.LSC
Subjects: Ramen.; Cooking, Japanese.; Cookbooks.;
Available copies: 1 / Total copies: 1
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The pumpkin cookbook : 139 recipes celebrating the versatility of pumpkin and other winter squash / by Stovel, Edith,1940-; Stovel, Edith,1940-Pumpkin.;
Versatile pumpkin -- Starters, snacks, and beverages -- Soups and salads -- Side dishes -- Main courses -- Breads -- Pies -- Cookies -- Cakes -- Desserts and delicacies.Pumpkin is a versatile and healthy option for every meal of the day. DeeDee Stovel's creative recipes highlight the preparation techniques and many forms - including raw, roasted, canned, and steamed.LSC
Subjects: Cooking (Pumpkin); Cooking (Squash); Cookbooks.;
Available copies: 1 / Total copies: 1
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Toronto Star cookbook : more than 150 diverse and delicious recipes : celebrating Ontario / by Bain, Jennifer.; Szulc, Ryan.;
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Subjects: Cooking, Canadian; Cookbooks.;
© c2013., Appetite by Random House,
Available copies: 2 / Total copies: 2
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