Results 91 to 100 of 1,289 | « previous | next »
- Good food to share / by Gillingham-Ryan, Sara Kate.; Kachatorian, Ray.; Williams-Sonoma.;
LSC- Subjects: Entertaining.; Cooking.; Cookbooks.;
- © c2010., Weldon Owen,
- Available copies: 1 / Total copies: 1
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- Nuts : 50 tasty recipes, from crunchy to creamy and savory to sweet / by Evans-Hylton, Patrick.; McMullen, Hilary.;
LSC- Subjects: Cooking (Nuts); Cookbooks.;
- Available copies: 1 / Total copies: 1
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- Japanese food and cooking : a timeless cusine: its traditions, techniques, ingredients and recipes / by Kazuko, Emi.; Fukuoka, Yasuko.; Robertson, Craig,1968-; Hosegood, Janine.;
LSC- Subjects: Cooking, Japanese.; Cookbooks.;
- © c2012., Lorenz Books,
- Available copies: 1 / Total copies: 1
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- Cooking with seeds : 100 delicious recipes for the foods you love, made with natures most nutrient-dense ingredients / by Mattox, Charlyne.; Finkelstein, Arnold.;
LSC- Subjects: Cooking (Seeds); Cookbooks.;
- Available copies: 1 / Total copies: 1
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- Christmas cooking : 150 recipes for the festive season : make Christmas special with this traditional collection of classic recipes, shown in more than 180 inspirational photographs / by Holley, Emma.; Holley, Emma.500 Christmas recipes.;
LSC- Subjects: Christmas cooking.; Cookbooks.;
- © c2012., Southwater,
- Available copies: 1 / Total copies: 1
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- Jerusalem : a cookbook / by Ottolenghi, Yotam.; Tamimi, Sami.;
"A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011. In Jerusalem, Yotam Ottolenghi re-teams with his friend (and the co-owner of his restaurants) Sami Tamimi. Together they explore the vibrant cuisine of their home city--with its diverse Muslim, Jewish, Arab, Christian, and Armenian communities. Both men were born in Jerusalem in the same year--Tamimi on the Arab east side and Ottolenghi in the Jewish west. This cookbook offers recipes from their unique cross-cultural perspectives including Charred Baby Okra with Tomato and Preserved Lemon, Braised Lamb Meatballs with Sour Cherries, and Clementine and Almond Cake. With five bustling restaurants in London and two stellar cookbooks, Ottolenghi is one of the most respected chefs in the world; Jerusalem is his most personal, original, and beautiful cookbook yet"--- Subjects: Cookbooks.; Cooking, Israeli.; Cooking, Middle Eastern.; Kosher food.;
- © c2012., Appetite,
- Available copies: 1 / Total copies: 1
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- Fertility foods cookbook : 100+ recipes to nourish your body / by Shaw, Elizabeth(Registered dietitian); Haas, Sara(Registered dietitian);
Includes bibliographical references and index.LSC- Subjects: Infertility, Female; Fertility, Human; Infertility, Female; Infertility, Female; Conception.; Ovulation.; Cookbooks.;
- Available copies: 1 / Total copies: 1
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- Healthy electric smoker cookbook / by Lindars, Robyn,author.;
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- Subjects: Cookbooks.; Recipes.; Smoked foods.; Cooking (Smoked foods);
- Available copies: 1 / Total copies: 1
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Budget-friendly cookbook.
Save money and serve up the foods your gang craves with 'Taste of Home Budget-Friendly Cookbook'. Get the most out of your trip to the grocery store, disguise leftovers deliciously, and save time with short ingredient lists.- Subjects: Cookbooks.; Recipes.; Low budget cooking.; Quick and easy cooking.;
- Available copies: 0 / Total copies: 1
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- The just bento cookbook : everyday lunches to go / by Itoh, Makiko.; Doi, Makiko.;
Includes Internet addresses (p. 127) and index.LSC- Subjects: Bento cooking.; Cooking, Japanese.; Cookbooks.;
- © 2010., Kodansha International,
- Available copies: 1 / Total copies: 1
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Results 91 to 100 of 1,289 | « previous | next »