Results 321 to 330 of 1,300 | « previous | next »
- Against the grain : extraordinary gluten-free recipes made from real, all-natural ingredients / by Cain, Nancy.; May, Jennifer,photographer.;
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- Subjects: Baking.; Cookbooks.; Gluten-free diet;
- Available copies: 0 / Total copies: 1
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- Ferment your vegetables : a fun and flavorful guide to making your own pickles, kimchi, kraut, and more / by Feifer, Amanda.;
Includes bibliographical references and index.LSC
- Subjects: Fermentation.; Fermented foods.; Pickled foods.; Cookbooks.;
- Available copies: 1 / Total copies: 1
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- Homegrown : celebrating the Canadian foods we grow, raise and produce / by Smith, Mairlyn.; McColl, Mike.; Ontario Home Economics Association.;
Includes Internet addresses and index.LSC
- Subjects: Cooking, Canadian.; Local foods; Cookbooks.;
- Available copies: 1 / Total copies: 1
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- The complete idiot's guide to dehydrating foods / by Hurt, Jeanette.;
Includes Internet addresses and index.LSC
- Subjects: Food; Cooking (Dried foods); Cookbooks.;
- © c2013., Penguin Group (USA),
- Available copies: 1 / Total copies: 1
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- Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more / by America's Test Kitchen (Firm);
Sweet jams and jellies -- Savory jams and chutneys -- Pickles -- Tomatoes year-round -- Fruit in syrup -- Condiments and fruit butters.LSC
- Subjects: Canning and preserving.; Jam.; Condiments.; Cookbooks.;
- Available copies: 1 / Total copies: 1
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The good pantry : homemade foods & mixes lower in sugar, salt & fat.
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- Subjects: Low-calorie diet.; Low-fat diet.; Cookbooks.;
- Available copies: 1 / Total copies: 1
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- The how not to diet cookbook : 100+ recipes for healthy, permanent weight loss / by Greger, Michael,author.; Robertson, Robin(Robin G.),author.;
Includes bibliographical references and index."From Michael Greger, M.D., FACLM, the author of the New York Times bestseller How Not to Die, comes a four-color, fully illustrated cookbook that shares the science of long-term weight-loss success. Dr. Michael Greger founded the viral website Nutritionfacts.org with the aim to educate the public about what healthy eating looks like and connect them with a community through food-related podcasts, videos, and blogs. Since then, Nutritionfacts.org has grown and so has Dr. Greger's platform. How Not to Die and the How Not to Die Cookbook were instant hits, and now he's back with a new book about mindful dieting-how to eat well, lose, and keep unwanted weight off in a healthy, accessible way that's not so much a diet as it is a lifestyle. Greger offers readers delicious yet healthy options that allow them to ditch the idea of "dieting" altogether. As outlined in his book How Not to Diet, Greger believes that identifying the twenty-one weight-loss accelerators in our bodies and incorporating new, cutting-edge medical discoveries are integral in putting an end to the all-consuming activity of counting calories and getting involved in expensive juice cleanses and Weight Watchers schemes. How Not to Diet Cookbook is primed to be a revolutionary new addition to the cookbook industry: incredibly effective and designed for everyone looking to make changes to their dietary habits to improve their quality of life, weight loss notwithstanding"--
- Subjects: Cookbooks.; Recipes.; Reducing diets; Food habits.;
- Available copies: 1 / Total copies: 1
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- Modern comfort food : a Barefoot Contessa cookbook / by Garten, Ina,author.; Bacon, Quentin,photographer.; Uys, Jean-Pierre,photographer.; Barefoot Contessa (Store);
In 'Modern Comfort Food', Ina Garten shares 85 new recipes that will feed your deepest cravings. From cocktails to dessert, from special weekend breakfasts to quick weeknight dinners, you'll find yourself making these cozy and delicious recipes over and over again. From the author of 'Cook Like A Pro' and 'Make It Ahead'.
- Subjects: Cookbooks.; Recipes.; Cooking.; Comfort food.;
- Available copies: 2 / Total copies: 2
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- Spiralize it! : a cookbook of creative spiralizer recipes for every type of eater / by Swanhart, Kenzie.; Douglas, Shannon.;
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- Subjects: Cooking (Vegetables); Grinding machines.; Cookbooks.;
- Available copies: 1 / Total copies: 1
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- You gotta eat here! : Canada's favourite hometown restaurants and hidden gems / by Catucci, John,1973-; Vlessides, Michael.;
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- Subjects: Cookbooks.; Cooking, Canadian.; Restaurants;
- © c2012., HarperCollins Canada,
- Available copies: 1 / Total copies: 1
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Results 321 to 330 of 1,300 | « previous | next »