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The new fat flush plan / by Gittleman, Ann Louise.;
Includes bibliographical references (p. 285-300) and index.For over 25 years, Fat Flush has helped millions of people lose weight, harness the healing powers of foods, reignite metabolism, fight cellulite, and restore the liver and gallbladder while improving their lives. Now, for the first time since its original publication, the acclaimed New York Times bestseller has been revised and updated with groundbreaking research, food options, and lifestyle choices to help you achieve lasting weight loss and wellness.
Subjects: Weight loss.; Exercise for women.; Reducing diets; Cookbooks.;
Available copies: 1 / Total copies: 1
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Women's Health healthy meals for one (or two) cookbook : a simple guide to shopping, prepping, and cooking for yourself with more than 175 nutritious recipes / by Walker, Katie,author.; Rodale Test Kitchen,contributor.;
Includes bibliographical references and index.
Subjects: Cookbooks.; Cooking for one.; Cooking for two.;
Available copies: 1 / Total copies: 1
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Sugar smart express : the 21-day quick-start plan to stop cravings, lose weight, and still enjoy the sweets you love! / by Alexander, Anne(Anne Adele); VanTine, Julia.;
Subjects: Cookbooks.; Reducing diets; Sugar-free diet; Sugar-free diet.;
Available copies: 1 / Total copies: 1
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Gluten-free Christmas cookies / by Brown, Ellen.;
LSC
Subjects: Gluten-free diet; Cookies.; Baking.; Christmas cooking.; Cookbooks.;
© c2011., Cider Mill Press,
Available copies: 1 / Total copies: 1
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Gluten-free artisan bread in five minutes a day : the baking revolution continues with 90 new, delicious and easy recipes made with gluten-free flours / by Hertzberg, Jeff.; François, Zoë.; Gross, Stephen Scott,photographer.;
Includes bibliographical references and index."Americans are turning in record numbers to gluten-free foods as a means to health, and an often-quoted University of Maryland study estimates that 1 out of 133 Americans (1% of the population) have celiac disease (a debilitating auto-immune disease caused by gluten). As the gluten-free trend has grown, a much larger population is experimenting with the gluten-free lifestyle to treat health symptoms. And one of the number one items those on a gluten-free diet miss most is bread. Based on overwhelming requests from readers at their interactive website BreadIn5.com, Jeff Hertzberg and Zoë François have returned to their test kitchens to build on the popular gluten-free recipes that appeared in their earlier titles for an entirely gluten-free bread cookbook. Gluten-Free Bread in Five Minutes a Day extends their revolutionary stored-dough method to yeasted and unleavened breads made without wheat, barley, or rye. With more than 60 recipes--as well as 100 black-and-white instructional photos and 40 gorgeous colour images--the authors adopt the rich palette of world breads to their unique method. With this revolutionary approach, you CAN have mouth-watering gluten-free artisan bread in just five minutes a day!"--Provided by publisher.
Subjects: Bread.; Cookbooks.; Cooking (Bread); Gluten-free diet;
Available copies: 1 / Total copies: 1
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Honey, what do we got? : a week-by-week pregnancy cookbook / by Sullivan, Rachael,author.; Sullivan, Tom(Internet personality),author.; DK Publishing, Inc.,publisher.;
"In 2022, after successfully conceiving their first child, Rachael and Tom Sullivan launched a series on TikTok that playfully tracked the size of their growing baby. In answer to Rachael's question, 'Honey, what do we got?,' Tom presented her with a dish featuring an ingredient comparable in size to their baby that week. When their baby was the size of an eggplant, Tom prepared crispy eggplant tacos. A pineapple? Slow cooker pineapple pulled pork. What about a butternut squash? Roasted butternut squash soup. Now you can celebrate your pregnancy and nourish your growing baby with over 100 gluten and dairy-free recipes from the Sullivans, organized by trimester and focused each week on an ingredient that represents the size of your baby"--
Subjects: Trivia and miscellanea.; Cookbooks.; Recipes.; Fetus; Gluten-free diet; Milk-free diet; Pregnancy;
Available copies: 1 / Total copies: 1
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Chickpea flour does it all : gluten-free, dairy-free, vegetarian recipes for every taste and season / by Love, Lindsey S.;
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Subjects: Gluten-free diet; Milk-free diet; Vegetarian cooking.; Cookbooks.;
Available copies: 1 / Total copies: 1
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Bread-free bread : gluten-free, grain-free, amazingly healthy veggie- and seed-based recipes / by Oden, Nerissa.;
Subjects: Baking.; Bread.; Cookbooks.; Gluten-free diet; Wheat-free diet;
Available copies: 1 / Total copies: 1
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Raw & simple : eat well and live radiantly with 100 truly quick and easy recipes for the raw food lifestyle / by Wignall, Judita.; Wignall, Matt.;
Includes Internet addresses (p. 169) and index.LSC
Subjects: Vegetarian cooking.; Vegan cooking.; Raw food diet.; Raw foods.; Vegetarianism.; Cookbooks.;
© c2013., Quarry Books,
Available copies: 1 / Total copies: 1
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The dairy-free & gluten-free kitchen : 150 delicious dishes for every meal, every day / by Jardine, Denise.; Kopp, Caroline.; Kunkel, Erin.;
Includes bibliographical references (p. 190), Internet addresses (p. 191-193) and index.LSC
Subjects: Milk-free diet; Gluten-free diet; Food allergy.; Cookbooks.;
© c2012., Ten Speed Press,
Available copies: 1 / Total copies: 1
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