Results 11 to 20 of 134 | « previous | next »
- The flavours of Canada : a celebration of the finest regional foods / by Stewart, Anita; Wigington, Robert.;
Includes Internet addresses (p. 209-210) and indexes.- Subjects: Cookery, Canadian;
- © 2000., Raincoast Books,
- Available copies: 1 / Total copies: 1
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- How to cook everything vegetarian : simple recipes for great food / by Bittman, Mark;
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- Subjects: Vegetarian cookery;
- © c2007., Wiley,
- Available copies: 1 / Total copies: 1
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- Deceptively delicious : simple secrets to get your kids eating good foods / by Seinfeld, Jessica;
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- Subjects: Cookery, American;
- © c2007., Collins,
- Available copies: 1 / Total copies: 1
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- Quick & easy Korean cooking : more than 70 everyday recipes / by Lee, Cecilia Hae-Jin.;
Includes bibliographical references and index.- Subjects: Cookery, Korean.;
- © c2009., Chronicle Books,
- Available copies: 1 / Total copies: 1
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- Barefoot Contessa at home : everyday recipes you'll make over and over again / by Garten, Ina;
Contents -- Introduction -- The perfect grater -- Designing a kitchen -- Breakfast -- Soups and sandwiches -- Salads -- Dinner -- Vegetables -- Dessert.- Subjects: Cookery; Menus;
- © 2006., Clarkson Potter,
- Available copies: 1 / Total copies: 1
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- Kate Aitken's Canadian cook book / by Aitken, Kate May (Scott),1891-1971;
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- Subjects: Cookery, Canadian;
- © c2004., Whitecap,
- Available copies: 1 / Total copies: 1
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- Essentials of French cooking / by Clegg, Sarah Putman.; Brennan, Georgeanne,1943-; Williams, Chuck,1915-; Tucker + Hossler.; Williams-Sonoma.;
LSC- Subjects: Cookery, French.;
- © c2009., Oxmoor House,
- Available copies: 1 / Total copies: 1
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- Mediterranean cooking : over 400 delicious, healthful recipes : a culinary journey from Spain to the Middle East / by Bardi, Carla.; Lanza, Marco,1957-; Mericchi, Walter.;
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- Subjects: Cookery, Mediterranean;
- © c2005., Montreal : Reader's Digest Association,
- Available copies: 0 / Total copies: 1
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- Cool lunches to make & take : easy recipes for kids to cook / by Wagner, Lisa,1958-;
Introduces young readers to cooking lunches in a format that is easy to read and use.- Subjects: Lunchbox cookery;
- © c2007., ABDO Pub.,
- Available copies: 0 / Total copies: 1
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- The Irish heritage cookbook : classic dishes from the emerald isle : the history, traditions and ingredients, with over 150 step-by-step recipes / by Lennon, Biddy White.; Campbell, Georgina.; Robertson, Craig;
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- Subjects: Cookery, Irish.;
- © c2004., Lorenz Books,
- Available copies: 1 / Total copies: 1
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Results 11 to 20 of 134 | « previous | next »