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The Tuscan Sun cookbook : recipes from our Italian kitchen / by Mayes, Frances.; Mayes, Edward.; Rothfeld, Steven.;
Subjects: Cooking, Italian;
© c2012., Clarkson Potter,
Available copies: 1 / Total copies: 1
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Lidia's Mastering the Art of Italian Cuisine : everything you need to know to be a great Italian cook / by Bastianich, Lidia.; Manuali, Tanya Bastianich.;
From the beloved and bestselling ambassador for Italian culinary traditions in America, the ultimate master class: the beautifully produced definitive guide to Italian cooking. Lidia introduces us to the full range of common ingredients - meats and fish, vegetables and fruits, grains, spices and condiments - and how to buy, store, clean, and cook with them. The 400 recipes run the full gamut from classics like Risotto alla Milanese and Tagliatelle with Wild Mushroom Sauce to Lidia's always-satisfying originals like Bread and Prune Gnocchi.
Subjects: Cookbooks.; Cooking; Cooking, Italian.;
Available copies: 1 / Total copies: 1
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Fabio's 30-minute Italian : over 100 fabulous, quick, and easy recipes / by Viviani, Fabio,author.;
"'In this amazing book, Fabio shows you how to make delicious Italian dishes easily and quickly! It's the next best thing to having him in your kitchen'--Antonia Lofaso, chef and restaurateur of Scopa Italian Roots, The Local Peasant, Sycamore Tavern and Black Market Liquor Bar. Dinner doesn't have to be daunting. In half an hour or less you can cook up an Italian meal at home like a professional chef. In this case, just like Top Chef star Fabio Viviani. Infused with his warmth and humor, this book brings Fabio into your kitchen. If fresh fettuccini with Manila clams and spicy sausages and chicken pizzaiola with mozzarella and pepperoni seem like recipes that are out of reach, think again. Fabio shows home chefs how to cook "Grandma Style" (that is, like an intuitive Italian), and even those on a tight schedule will soon be whipping up great dinners. The over 100 no-fail recipes include mascarpone and ricotta-stuffed peaches, 15-minute seafood cioppino, and salted caramel chocolate cake. Fabio's 30-minute Italian provides lots of time saving tips, from freezing batches of herbs and dressing to making your own pasta dough in three minutes tops. Along the way, Fabio shares stories from his early life in Florence where he apprenticed at age five to his wheel-chair-bound and wooden-spoon-wielding great-grandmother to his American life cooking dinner for his wife and infant son in Chicago."--
Subjects: Cookbooks.; Cooking, Italian.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Milk Street Backroads Italy : Finding Italy's Forgotten Recipes. by Kimball, Christopher.;
In 'Milk Street Backroads Italy', discover the hidden secrets of Italian food in 125 simple, iconic dishes and unknown gems from Sicily to Milan.Library Bound Incorporated
Subjects: COOKING / Methods / General; COOKING / Regional & Ethnic / European; COOKING / Regional & Ethnic / Italian;
Available copies: 0 / Total copies: 1
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Italian iced / by Logan, Kylie.;
When Laurel Inwood features Italian cuisine on the Terminal at the Tracks menu, she knows she'll need to stock the shelves, the fridge, and the freezer with plenty of wonderful delicacies. She just never expected one of them to be her former employer, Hollywood superstar Meghan Cohan. And one day, when Laurel is at the restaurant early to get ready for the regular rush of customers, that's exactly what she finds--Meghan dead in the Terminal freezer. What's a Hollywood A-lister doing in Hubbard, Ohio? For Laurel, that's the real question, because the first question she'd ask in any other murder investigation--who would want the victim dead?--seems pretty much a no-brainer in this case. Who would want Meghan dead? Just about anybody who had ever met her.
Subjects: Detective and mystery fiction.; Restaurateurs; Cooking, Italian; Cooks; Murder;
Available copies: 1 / Total copies: 1
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One dish at a time : delicious recipes and stories from my Italian-American childhood and beyond / by Bertinelli, Valerie,1960-;
"More than 100 recipes for the Italian dishes from the much-beloved celeb's childhood, presented with tips and hints for enjoying them without overindulging. As a member of a large, food-loving Italian family, Valerie Bertinelli has always equated food with good times and togetherness. But at one point her love of food threatened not only her health but her livelihood as an actress when personal demons drove her to overeat and make poor food choices that caused her weight to balloon by 50 pounds. Now happily svelte, remarried, and riding a new career high, Valerie has made peace with food, giving it a central--yet considered--place in her home and family celebrations. One dish at a time offers an intimate look into the beloved actress's kitchen, where she prepares a collection of treasured recipes from her Italian heritage. Along the way, she shares her insights into the portion control and mindful indulgence she has come to practice on her journey to enjoying the pleasures of the table again. Filled with gorgeous photos, including the actress in her kitchen, nutrition information accompanying each recipe, and Valerie's tips for maintaining a healthy lifestyle, One dish at a time is designed to please baby boomer fans and home cooks alike"--Provided by publisher.
Subjects: Cooking; Cooking, Italian.; Food portions.;
© c2012., Rodale,
Available copies: 1 / Total copies: 1
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Under the Tuscan sun : at home in Italy / by Mayes, Frances,author.;
Subjects: Cookbooks.; Mayes, Frances.; Cooking, Italian.;
Available copies: 1 / Total copies: 1
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Taste : my life through food / by Tucci, Stanley,author.;
"From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen"--
Subjects: Biographies.; Cookbooks.; Recipes.; Autobiographies.; Tucci, Stanley; Actors; Cooking, Italian; Food writers;
Available copies: 1 / Total copies: 1
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Super-Italian : More Than 110 Indulgent Recipes Using Italy's Healthiest Foods. by De Laurentiis, Giada.;
In 'Super-Italian', discover the Italian approach to healthful eating - where nothing is off the menu - with 100 delicious, superfood-packed recipes. From the author of 'Eat Better, Feel Better' and 'Giada's Italy'.Library Bound Incorporated
Subjects: COOKING / Health & Healing / General; COOKING / Regional & Ethnic / Italian; HEALTH & FITNESS / Healthy Living; HOUSE & HOME / General;
Available copies: 0 / Total copies: 1
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3-step slow cooker cookbook : delicious, hassle-free homemade meals / by Maresco, Drew,author.;
Making wholesome, delicious meals with your slow cooker just got simpler and even more convenient with these approachable three-step recipes.
Subjects: Cookbooks.; Recipes.; Electric cooking, Slow.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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Results 11 to 20 of 34 | « previous |