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Grill fire : 100+ recipes & techniques for mastering the flame / by Taylor, Lex,author.;
Subjects: Cookbooks.; Barbecuing.; Outdoor cooking.;
Available copies: 1 / Total copies: 1
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So good : 100 recipes from my kitchen to yours / by Blais, Richard,1972-author.; Goodbody, Mary,author.; Sung, Evan,photographer.;
Subjects: Cookbooks.; Cooking.;
Available copies: 1 / Total copies: 1
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Milk street shorts : recipes that pack a punch / by Kimball, Christopher,author.;
"In the kitchen, brevity is brilliant. Short recipes are the ones cooks remember best -- not only because they're simple to make and easy to repeat, but because they are boiled down to their elemental beauty and charm. In Milk Street Shorts, Christopher Kimball and his team of cooks and editors have developed a repertoire of nearly 150 genius recipes that are casual, improvisational, and fun. These recipes are not just short -- they're bolder, better cooking because they're short. Their essential cleverness gives them power that does not require long ingredient lists or all-day cooking. And every recipe packs a punch-throw-it-together meals like "Nothing Soup," Chili Crisp Peanut Noodles, and Five-Ingredient Pork and Kimchi Stew, snacks and side dishes like Sunflower Hummus, Crispy Spiced Chickpeas, and Salt and Vinegar Smashed Potatoes, and smart ways to use your oven, like Reverse-Sear Pork Loin, Skillet Lasagna, and Two-Hour Turkey. Recipes are organized by simplicity -- Short, Shorter, and Shortest -- with chapters including skillet suppers, sheet-pan traybakes, and weeknight desserts like Clementine Blender Cake"--
Subjects: Cookbooks.; Recipes.; Christopher Kimball's Milk Street (Firm); Cooking, American.; International cooking.; Quick and easy cooking.;
Available copies: 0 / Total copies: 1
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The complete Cook's Country TV show cookbook : every recipe and every review from all fourteen seasons / by America's Test Kitchen (Firm),author.;
Hit the road with top-rated Cook's Country TV and devour another year of great American recipes. Discover new recipes from across the U.S. and cook them along with the cast of the hit TV show Cook's Country. The homegrown recipes cover both classic and regional favorites from small-town America to the big city. Season 14 recipe highlights include exciting twists on classic favorites such as Bacon-Wrapped Pork Roast with Peach Sauce, Italian Meatloaf, and Ground Beef Stroganoff as well as down-home favorites Iowa Skinnies, Texas Potato Pancakes, and Strawberry Cheesecake Bars. This cookbook has it all, from deep-dish pizza, grilled favorites, cheese biscuits, and muffins to plenty of desserts, cakes, cookies, pies, and more. In addition to more than 500 foolproof recipes, there is information on the backstory and inspiration behind many of the dishes. Did you know that the creator of popcorn chicken sold his method of preparation to KFC for $33 million? The must-have comprehensive shopping guide lists all of the winning products featured on the TV show, including fresh garlic substitutes, 12-inch nonstick skillets, and electric deep fryers.
Subjects: Cookbooks.; Recipes.; Cooking, American.;
Available copies: 1 / Total copies: 1
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Everything's good : cozy classics you'll cook always and forever / by Chapman, Toni,author.; Conerly, Brittany,photographer.;
"Find joy in the kitchen with 100 recipes for nostalgic, flavourful comfort food from the creator of The Moody Foody Toni Chapman is a social media star who shares easy recipes for the homey classics you crave. Toni grew up in a family that loves to cook, and her homestyle cooking speaks to the beautiful intersectionality of food and family. Her dishes are inspired by the multicultural community she grew up in, mixing her Puerto Rican, Caribbean, and African American heritage with flavours from all over the globe. The recipes she shares in Everything's Good are approachable and weeknight friendly, dialed in with her relentless attention to detail and brought to life by her bold and flavourful style. In Everything's Good, Toni shares a treasure trove of brand-new recipes (and some viral favourites) with tips and tricks to set you up for success. Toni's dishes are soulful and cozy -- several recipes have been passed down from her family like Pollo Guisado; some are inspired by the Southern staples she grew up eating, such as One-Pot Dirty Rice with Chicken; and while others are Toni's takes on the classics, like Cod Scampi with Coconut Rice. Her irresistible, foolproof recipes include: Take Time for Breakfast: Crispy and Spiced Breakfast Potatoes; Strawberries & Cream Croissant Bake; Freezer Door Breakfast Sandos Start with Something Special: Spinach, Crab, and Artichoke-Stuffed Shrimp; Sofrito Chicken Empanadas; Chopped Cheese Sliders Soulful Soups: Marry-Me Soup; Pozole Verde; Zuppa Toscano Takeout Favourites: Pork Fried Rice; Halal Cart Bowls; Crunchy Crispy Fried Chicken Family Style: Creamy Mac and Cheese; Cajun Butter Turkey; Pernil (Puerto Rican Roast Pork) For Toni, food is a source of solace. Everything's Good is a reminder that no matter what life throws your way, you can find comfort in preparing and sharing a delicious meal"--
Subjects: Cookbooks.; Recipes.; Comfort food.; Cooking, Latin American.; International cooking.; Quick and easy cooking.;
Available copies: 0 / Total copies: 1
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Milk street simple / by Kimball, Christopher,author.; Bernstein, Erik,photographer (expression); Hirsch, J. M.,editor.; Locke, Michelle,editor.; Yanagihara, Dawn,editor.;
Simple doesn't always mean easy. Rather, simple is something so perfectly constructed that every component is essential and in balance. The best recipes are, in fact, simple, whether it is a shaved carrot salad, pasta with caramelized onions and pecorino, upside-down pizza, or a pan-roasted pork tenderloin. Milk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. 'Milk Street Simple' takes the best of those great culinary ideas and pares them back to their most basic, essential elements. The result is a set of 200 recipes that are genius in their simplicity.
Subjects: Cookbooks.; Recipes.; Baking.; Cooking.;
Available copies: 1 / Total copies: 1
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Home and away : simple, delicious recipes inspired by the world's cafés, bistros, and diners / by Shore, Darcy,1965-author.; Shore, Randy,1963-author.;
"Cooking outside one's comfort zone is now easier than ever: ingredients once considered exotic are now available at supermarkets across the country, and we're now more open to exploring the far reaches of the world through food. This tantalizing cookbook takes readers on a global tour through food, from the steamy noodle shops of Seoul to the wood-fired grills of Istanbul and funky dives of San Francisco. Randy and Darcy Shore explore how food informs our ideas around community and identity ("home"), and how it shapes our experience of and appreciation for other cultures ("away"). Their recipes are based on their years of travel as well as their intrinsic interest in the foods of other cultures; they make once complicated dishes a little easier for North American cooks while still respecting centuries-old food traditions. Their book includes such dishes as Braised Pork Belly with Crunchy Rice, Volcanic Soba Noodle Salad, Moroccan Lamb with Lemon Couscous, and Jerk Chicken with Grilled Romaine. There's also interviews with chefs Mario Batali, Edward Lee, Anita Lo, Vikram Vij, and others on the ways their cultures influence their cooking. Home and Away takes home cooks on a delicious trip around the world, no passport required."--
Subjects: Cookbooks.; Cooking.; International cooking.;
Available copies: 1 / Total copies: 1
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Oven to table : over 100 one-pot and one-pan recipes for your sheet pan, skillet, dutch oven, and more / by Scott, Jan,1976-author.;
"Oven to Table takes the guesswork out of mealtime with over 100 essential, simple, and tasty one-pot and one-pan creations. At times it feels impossible to get a home-cooked meal on the table, whether feeding a busy family or hosting friends for a weekend gathering. Fortunately, there's a satisfying solution to help make stress-free, mess-free, and tasty meals a reality: one-pot cooking. Using one of six cooking vessels -- skillet, sheet pan, Dutch oven, baking pan, roasting pan, and casserole dish -- with Jan Scott's guidance and effortless recipes, you can bring a complete dish to the table using easy-to-find ingredients and a variety of foolproof cooking techniques. Preparing food in one pot not only saves time, both in the prep and post-meal clean up, but these recipes are flexible and endlessly adaptable. From Overnight French Toast Casserole to Barbecue Chicken Chili with Cornbread Dumplings and Cherry Tomato and White Bean Skillet Bruschetta to Spinach and Ricotta Wonton Mini Lasagnas, this collection of down-to-earth recipes brings ease, comfort, and bold flavours to everyday cooking. Whether braising Perfect Saucy Pulled Pork in a Dutch oven or whipping up Salted Chocolate Tahini Skillet Blondies, Oven to Table explores the versatility that can be created with just a few pieces of cookware. With dishes leaping from stove to centerpiece, Jan's wholesome recipes will streamline your kitchen routine and nourish family and friends"--
Subjects: Cookbooks.; Recipes.; One-dish meals.; Quick and easy cooking.;
Available copies: 1 / Total copies: 1
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7 ways : easy ideas for every day of the week / by Oliver, Jamie,1975-author.; Biss, Levon,illustrator.;
In '7 Ways', Jamie Oliver shares seven achievable, exciting, and tasty ways to cook 18 of our favourite ingredients, and each recipe includes a minimal amount of ingredients. With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen.
Subjects: Cookbooks.; Recipes.; Cooking.;
Available copies: 2 / Total copies: 2
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All-new most requested recipes. by Taste of Home Books,publisher.;
Savor the most-requested recipes of all time! These are the specialties home cooks prepare when they want to impress, the favorites that receive 5-star reviews, and the contest winners everyone clamors for. Now those cooks are sharing their secrets in this brand-new must-have cookbook, Taste of Home All-New Most Requested Recipes. Whether you're creating a special meal, planning a holiday buffet, or simply looking for a comforting weeknight dinner, this cookbook is the ideal solution. Learn the secrets behind the go-to classics today's home cooks rely on most, and then get ready to share the recipes yourself!
Subjects: Cookbooks.; Recipes.; Cooking.;
Available copies: 1 / Total copies: 1
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Results 21 to 30 of 51 | « previous |